Sunflower Oil Market: Global Industry Analysis and Forecast (2023-2029)

Sunflower Oil Market was valued at USD 20.47 Billion in 2022, and it is expected to reach USD 29.19 Billion by 2029, exhibiting a CAGR of 5.2% during the forecast period (2023-2029).

Sunflower oil is a non-volatile oil extracted from sunflower seeds. Sunflower oil is extensively used as a frying oil in food and as an emollient in cosmetic applications. Sunflower oil is mostly comprised of the polyunsaturated fat linoleic acid and the monounsaturated fat oleic acid. Oils with varying fatty acid contents are created by selective breeding and manufacturing techniques. The flavour characteristic of the expressed oil is neutral. The oil includes a high concentration of vitamin E. To fulfil increased customer demand for sunflower oil and commercial variants, genome analysis and hybrid sunflower development are being conducted.

Sunflower (Helianthus) is a North and Central American native crop that is widely farmed for its seeds, blooms, and oil production. The oil extracted from the seeds is widely utilised in the culinary, energy, and chemical sectors across the world. However, one of the reasons driving market development is its widespread use in the food industry. According to a study published in Oil seeds & Fats Crops and Lipids (OCL) 2022, sunflower seed oil is the world's fourth most consumed vegetable oil. In 2018, Ukraine and Russia accounted for 53% of global sunflower oil production. In 2018, the world production of sunflower oil was 18 million tonnes, with Ukraine and Russia accounting for 53% of the global total. Due to the 2022 Russian invasion of Ukraine, there is a global scarcity of sunflower oil in 2022, resulting in a 50% decline in supply. Because of the scarcity, several businesses are changing their recipes to include rapeseed oil in order to keep their products on the market.
Research Methodology
The research report relies heavily on both primary and secondary data sources. The research process entails the investigation of various factors affecting the industry, such as government policy, market environment, competitive landscape, historical data, current market trends, technological innovation, upcoming technologies, and technical progress in related industries, as well as market risks, opportunities, market barriers, and challenges. All conceivable elements influencing the markets included in this research study have been considered, examined in depth, validated through primary research, and evaluated to provide the final quantitative and qualitative data. The market size for top-level markets and sub-segments is normalized, and the impact of inflation, economic downturns, regulatory & policy changes, and other variables is factored into the market forecast. This data is combined and added with detailed inputs and analysis, and presented in the report.To know about the Research Methodology :- Request Free Sample Report
Sunflower Oil Market Dynamics
Increasing demand of sunflower oil in various application: There is a vast amount of sunflower oil in the global market right now. The current difference between crude sunflower oil and crude soybean oil is extremely narrow, indicating this. Due to this factor, people are switching to sunflower oil, which is becoming marketed. As a result, the branded category is no longer valued as highly as it previously was. Because India is a significant importer of sunflower oil, the government may assist the business in two ways. While it can cut import duties, it can also encourage the home crop by providing farmers with incentives. This can be accomplished by comparing the MSP to import prices and either subsidising the difference or modifying the duty system. None of these, however, can function in isolation.

The oil is rich in oleic acid, linoleic acid, and other essential nutrients that lower bad cholesterol levels in the body. This has gradually increased its consumption as a healthy cooking oil and frying oil in food manufacturing services and households. This oil is also used to manufacture vegan mayonnaise, cheese, spreads, and also as an ingredient in cosmetics. Thus, these factors cumulatively aid in driving its demand during the forecast period.

Rising usage of sunflower oil in cosmetics: Sunflower Oil is widely used in cosmetics as a foundation and skin-enriching ingredient. People are consuming more Sunflower Oil as a preventative measure since the number of people suffering from cholesterol-related disorders has increased. The Sunflower Oil Market has grown as a result of rising population, an increase in the number of people suffering from heart-related ailments, and widespread industrial and home use. Because of their high cholesterol levels, more than 65% of people in high-income countries and more than 30% of people in low-income countries are at high risk of contracting cardiovascular diseases. Due to this factors, Sunflower oil usage has increased over the world.

Sunflower oil fortification to meet the need for healthy products: Consumers' attention has steadily switched to fortified or nutrient-rich edible oils due to rising health and wellness trends. Consumers' sedentary lifestyles in the contemporary period have resulted in a variety of cardiovascular ailments and obesity. As a result, customers are turning to edible oils supplemented with critical vitamins and minerals to help the body function. According to the World Health Organization (WHO), vitamin A-rich edible oils are safe and effective in industrialised nations. Various Asian and African poor nations are using vegetable oil fortification to combat malnutrition and mineral shortages. The growing trend of high-value food worldwide as a result of fast urbanisation and improved education levels is expected to drive the expansion of the Sunflower oil market.

The widespread use of healthy cooking oils in processed foods: In recent years, there has been a tremendous increase in the recognition of the beneficial health benefits of polyunsaturated fatty acids (PUFA). This has resulted in a rise in demand for cooking oils containing monounsaturated fatty acids (MUFA) and polyunsaturated fatty acids (PUFA). Several scientific investigations have found that consuming MUFA raises the body's high-density lipoproteins (HDL) or "good cholesterol." The Food and Drug Administration (FDA) also agrees that edible oils having at least 70% oleic acid may lower the risk of coronary heart disease. Furthermore, the growing global population and rising food demand have resulted in greater consumption as it is commercially used for culinary purposes. The Food and Agriculture Organization (FAO) predicts that sunflower seed oil output will reach 60 million tonnes by 2050, suggesting an increase in per capita consumption.

Growing Use of Sunflower Oil for Biodiesel Production: Because of the shortage of fossil fuels, people are turning to alternative biofuels such as biodiesel generated from vegetable oils as sustainable energy. Sunflower seeds have a high oil content and may generate approximately 600 pounds of oil per acre, which is higher than soybeans. As a result, the oil has swiftly gained appeal as a feedstock crop for biodiesel production, as it is easy to cultivate and lucrative on both small farms and large-scale fields. This aids in the recycling of used cooking oil, resulting in a more sustainable, environmentally friendly fuel with reduced pollutant emissions. As a result, it will be widely used in the production of biodiesel, benefitting market growth.

The availability of substitutes will hamper market growth: The existence of replacement edible oils with similar nutritional properties, such as olive oil, canola oil, and coconut oil, acts as a market restriction. Because of the extra filtering and dewaxing procedure required for oils with high wax content, such as sunflower, the manufacturing process is costly. This raises the whole end-product price, which is greater than for other traditional oils including soybean, palm, and groundnut. As a result, its lack adaptation in diverse emerging economies is also a factor. Various firms are investing in mineral fortified edible oils and technology to preserve the oil's important nutrients during the manufacturing process. This has raised consumer interest in canola and olive oil as substitutes. In terms of vitamin K, fatty acids, and mineral content, olive oil is a healthier cooking oil than sunflower oil, restricting market expansion.
Sunflower Oil Market Segment Analysis
Based on the Product Type, the market is segmented into Organic, and Processed. Processed Sunflower Oil segment is expected to hold the largest market share of xx% by 2029. People are known to eat Sunflower Oil in its additives and processed form on a vast basis. Processed Sunflower Oil has seen an 8% increase in demand due to the increased need for nutrient-rich Sunflower Oil. Sunflower Oil in Organic form has seen a 2.1% increase in demand due to an increase in organic food consumption. These are the key drivers that are expected to boost the growth of the Processed Sunflower Oil segment in the global market during the forecast period 2023-2029.

Based on the End-User, the market is segmented into Industrial, Commercial, Domestic, and Others. Industrial segment is expected to grow rapidly at a CAGR of xx% during the forecast period 2023-2029. The Industrial Sector's demand for Sunflower Oil has increased by 3.4% due to a rise in demand for low-cost, nutrient-rich cooking oil. The Food and Beverage Industry is estimated to utilise more than 60% of the Sunflower Oil used in the industrial sector. Sunflower oil use for family cooking has increased by 4.7% as a result of rising health concerns. The global business sector has increased its usage of Sunflower Oil by 3% as a result of food production companies' preference for it as a cooking oil. Sunflower Oil is used in a variety of industries depending on their needs.

Based on the Distribution Channel, the market is segmented into Direct Sales, Supermarket, Convenience Store, Specialty Store, E-Commerce, and Others. E-Commerce segment is expected to grow rapidly at a CAGR of xx% during the forecast period 2023-2029. This is due to the growing number of peoples who preferences online shopping platforms to purchase the sunflower oil through E-commerce. Protein Drink sales have increased by 7.1% through various types of the online shopping platforms due to the availability of a wide choice of items and features such as home delivery. The global retail e-commerce sales were reached at US$ 4280 Billion in 2022.
Sunflower Oil Market Regional Insights
Europe had the largest sunflower oil market share in 2022, with USD 6.28 billion. The market in the region is expanding rapidly, owing to the rapid increase in this type of oil consumption. Its high smoke point and high amount of unsaturated fatty acids encourage its rapid consumption in the region. Russia and Ukraine are the world's biggest producers of sunflower seed oil. Russia produced 4.6 million tonnes of sunflower seed oil in 2017, according to an article published in the Oil Palm Industry Economic Journal in 2018. The fast-paced lifestyles of European consumers have prompted them to use better cooking oils to enhance their overall health. This has resulted in greater usage of oil in the catering industry and for family cooking.

Because of the widespread use of sunflower oil in the production of bakery, snack, and confectionery items, the Asia Pacific region has tremendous development potential in the worldwide market. According to a Food and Hotel Asia 2019 research, the region's bakery business is constantly developing, and demand for creative and healthful bread goods is increasing. In addition, the governments of some Asian nations are concentrating on reducing the consumption of partly hydrogenated oils (PHO) due to their negative health impacts. For example, the Singapore Ministry of Health said in 2019 that all PHOs will be prohibited as an ingredient in all meals beginning in June 2022. This has caused food producers to switch to sunflower seed oil, which is expected to increase its usage in the region. Because they are among the world's most populous countries, India and China are the region's largest importers. As a result, per capita consumption of edible oils rises significantly.

Due to the existence of nations such as South Africa and Turkey, which are among the world's most notable producers, the Middle East and Africa is the fastest-growing area. Domestic demand for this oil has risen in recent years as food producers increasingly utilize it for frying and cooking. Furthermore, a growing number of businesses are investing in big food processing facilities in the region. Many foreign companies are also interested in collaborating with local manufacturers to meet regional demand. Furthermore, its use in the production of biodiesel has substantially aided the expansion of the sunflower seed oil market.

North America and South America are the fastest growing regions of the sunflower oil market. North America is the largest consumer of Sunflower Oil-based pharmaceuticals. The Cosmetics Industry in this region has increased its usage of Sunflower Oil by 1.9% due to a rise in the number of persons suffering from skin-related diseases such as Eczema. South America is expected to rise significantly due to an increase in sunflower cultivation and output in the region. Consumption of such healthy cooking oil is rising as customers' health and wellbeing concerns grow. International demand for sunflower seed oil and its bproducts is expected to rise, and the area is likely to play an important role in supplying those demands.
Report Scope:
The Sunflower Oil Market research report covers product classification, product application, development trend, product technology, competitive landscape, industrial chain structure, industry overview, national policy and planning analysis of the industry, and the most recent dynamic analysis, among other things. The report discusses the global market's drivers, opportunities, and limitations. It discusses the influence of various drivers, trends, and restraints on market demand during the forecast period. The research also outlines market potential on a global scale. The research includes the production time, base distribution, technical characteristics, research and development trends, technology sources, and raw material sources of main Sunflower Oil Market firms in terms of production bases and technologies. The more precise study also contains the primary market and consumer application sectors, significant regions and consumption, major producers, distributors, raw material suppliers, equipment providers, and their contact information, as well as an industry chain relationship analysis. This report's study also contains product specifications, manufacturing processes, cost structure, and data information organised by area, technology, and application.
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Sunflower Oil Market


Report Coverage
Details


Base Year:
2022
Forecast Period:
2023-2029


Historical Data:
2018 to 2022
Market Size in 2022:
US $ 20.47 Bn.


Forecast Period 2023 to 2029 CAGR:
5.2%
Market Size in 2029:
US $ 29.19 Bn.


 Segments Covered:
by Product Type
Organic
Processed


by End User
Industrial
Commercial
Domestic
Others


by Distribution Channel
Direct Sales
Supermarket
Convenience Store
Specialty Store
E-Commerce
Others



Sunflower Oil Market, by Region
North America (United States, Canada and Mexico)
Europe (UK, France, Germany, Italy, Spain, Sweden, Austria and Rest of Europe)
Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Malaysia, Vietnam, Taiwan, Bangladesh, Pakistan and Rest of APAC)
Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest of ME&A)
South America (Brazil, Argentina Rest of South America)
Sunflower Oil Market Key Players are:
1. Cargill
2. Archer Daniels Midland Company
3. Conagra Brands, Inc.
4. Bunge Ltd.
5. Hanoon Oil Factory
6. Colorado Mills
7. PPB Group Barhad
8. Parakh Group
9. Abu Bhabi Vegetable Oil
10.Rein Oil CC
11.Aston
12.EFKO
13.Oliyar Production
14.Delizio
15.Avril Group
16.Optimusagro Trade
17.RISOIL SA
18.Marico & Rein Oil CC
19.Macjerry Sunflower oil
20.KAISSA Oil
21.Adani Wilmar
22.Kernel
23.Delta Wilmar CIS
24.UkrOliya LLC

Frequently Asked Questions:

1] What segments are covered in Sunflower Oil Market report?
Ans. The segments covered in Sunflower Oil Market report are based on Product Type, End-User, and Distribution Channel.

2] Which region is expected to hold the highest share in the Sunflower Oil Market?
Ans. Europe is expected to hold the highest share in the Sunflower Oil Market.

3] Who are the top key players in the Sunflower Oil Market?
Ans. Cargill, Inc., Archer Daniels Midland Company, Conagra Brands, Inc., Bunge Ltd., and Hanoon Oil Factory are the top key players in the Sunflower Oil Market.

4] Which segment holds the largest market share in the Sunflower Oil market by 2029?
Ans. Processed Sunflower Oil segment hold the largest market share in the Sunflower Oil market by 2029.

5] What is the market size of the Sunflower Oil market by 2029?
Ans. The market size of the Sunflower Oil market is US $ 29.19 Bn. by 2029.

6] What was the market size of the Sunflower Oil market in 2022?
Ans. The market size of the Sunflower Oil market was worth US $ 20.47 Bn. in 2022.