Kimchi Market: Korean Wave Boosts Kimchi Popularity – Global Industry Analysis, Market Size, Share, Growth, Trends, and Forecast 2024-2030

Global Kimchi Market size was valued at USD 3.80 Bn. in 2023 and the total Kimchi Market revenue is expected to grow by 5.17% from 2024 to 2030, reaching nearly USD 5.41 Bn.

Kimchi Market Overview:

Kimchi, a traditional Korean fermented food, is the flagship food of Korea. It is considered one of the most popular and healthiest foods in Korea and is gaining popularity across the world. Kimchi is made from various vegetables, red pepper, other spices, and fermented seafood. It is rich in various vitamins, minerals, dietary fibre, and other biological components. Kimchi is typically prepared with flavouring ingredients included and does not require further processing or desalting before consumption. Consumers around the globe are seeking new and sensory products rather than regular staple food products, which is expected to fuel the growth of the global kimchi market.Kimchi MarketTo know about the Research Methodology :- Request Free Sample Report Kimchi Exports from South Korea: A Global Phenomenon South Korea is the world's largest exporter of kimchi. In 2023, South Korea exported over 140 million US dollars’ worth of kimchi to over 100 countries around the world. The top destinations for kimchi exports from South Korea are Japan, the United States, China, and Hong Kong. Over the years, South Korean Kimchi exports have demonstrated steady growth, showcasing the global appeal of this traditional fermented delicacy. As Kimchi continues to gain recognition for its unique flavors and nutritional benefits, South Korea's exports of this beloved dish have made a significant contribution to the country's global trade landscapeKimchi Market1

Kimchi Market Dynamics:

Kimchi Market dynamics are thoroughly studied and explained in the MMR report, which helps reader to understand emerging Kimchi market trends, drivers, restraints, opportunities, and challenges at global and regional level for the Kimchi Market. Some of the dynamics illustrate below: Globalization and International Trade: A New Era for Kimchi Globalization refers to the increasing interconnectedness and interdependence of the world's economies, cultures, and populations. International trade is the exchange of goods and services between different countries. Globalization and international trade are closely linked. Globalization has led to a significant increase in international trade, as countries have become more open to trade and investment. International trade has, in turn, contributed to globalization by spreading goods, services, ideas, and culture around the world. Globalization and international trade have a number of benefits for countries and their citizens. They can lead to higher economic growth, lower prices for consumers, and more job opportunities. However, globalization and international trade can also have some negative consequences, such as income inequality and environmental damage. Kimchi's Health Benefits Boost Global Popularity: In recent years, there has been a growing awareness of the health benefits associated with kimchi consumption. This has led to a surge in the popularity of this traditional Korean fermented food. Kimchi is a rich source of vitamins, minerals, and nutrients, including fibre, probiotics, and antioxidants. Fiber is essential for digestive health, while probiotics help to keep the gut microbiome in balance. Antioxidants protect the body from damage caused by free radicals, which are linked to a variety of chronic diseases, including cancer and heart disease. In addition to its nutritional benefits, kimchi is also a versatile and flavourful food that can be enjoyed in a variety of ways. It can be eaten on its own, used as a side dish, or incorporated into other dishes, such as soups, stews, and stir-fries. Kimchi Brands Leverage Social Media Influencers and Online Recipe Platforms to Expand Reach Kimchi manufacturers can expand their reach by collaborating with social media influencers with a large following and a focus on food and culinary trends. Influencers can share their experiences and recommendations with their loyal audiences on social media platforms such as Instagram, YouTube, and TikTok, which have become potent marketing tools. By partnering with these influencers, kimchi brands can expose their products to a larger audience and generate discussion around the unique flavors and uses of kimchi. Kimchi Market Faces Challenges in Sourcing and Importing Ingredients The kimchi market can face certain hurdles when it comes to sourcing and importing Korean ingredients. Crafting authentic kimchi demands top-notch components, which may not always be readily available in other parts of the world. Consequently, this poses logistical challenges in terms of transportation, proper storage, and the establishment of dependable supply chains. To maintain a consistent flow of ingredients, businesses operating in the kimchi market must cultivate robust and enduring partnerships with Korean suppliers. Market Competitors: Kimchi vs. Other Fermented Delights While kimchi enjoys widespread recognition and affection as a fermented food, it faces competition from other fermented foods and condiments in the market. Within the realm of fermented foods, alternatives such as sauerkraut, kefir, kombucha, and an array of pickled vegetables offer consumers alternative choices. To foster the growth of the kimchi market, it is essential to underscore its unique attributes, including its distinctive flavors, health benefits, and cultural significance. Emphasizing kimchi's spicy-sour profile and probiotic properties can effectively set it apart from competing products. Kimchi Market Trends: 1. Kimchi producers and South Korean culinary organizations were actively promoting the benefits and versatility of kimchi through marketing campaigns, cooking classes, and food festivals. 2. Compliance with food safety and hygiene standards was becoming increasingly important to maintain consumer trust, especially as kimchi exports grew. 3. Some consumers showed a preference for locally made and artisanal kimchi, valuing traditional preparation methods and supporting small-scale producers. 4. The availability of kimchi through online marketplaces and direct-to-consumer sales was on the rise, allowing consumers to access a broader selection of kimchi products. 5. South Korea's efforts to promote food tourism were attracting travelers interested in experiencing authentic Korean dishes, including kimchi, in their place of origin. 6. Convenience-driven packaging, such as smaller portion sizes and resealable pouches, was becoming more common, making kimchi easier to use and store.

Kimchi Market Segment Analysis:

Based on Type, in 2023, the microphones segment dominated the market with nearly 52% market share. Baechu kimchi is the most popular type of kimchi, accounting for over half of the global market share. This is due to its versatility and widespread availability. Kkakdugi is the second most popular type of kimchi, followed by nabak kimchi, yeolmu kimchi, and baek kimchi. Other types of kimchi make up a smaller share of the market. Based on Application, the supermarkets and hypermarkets Industry segment held the highest share in 2023 and is expected to continue its dominant position during the forecast period. Consumers readily access Baechu kimchi through the extensive range of kimchi products available at supermarkets and hypermarkets, making this segment poised to maintain its dominance in the kimchi market for several compelling reasons. Parallel to the Baechu kimchi category, the growth of emerging economies significantly influences the preference for supermarkets and hypermarkets. With the progression of these economies and their urbanization, consumer inclinations favor organized retail formats. Supermarkets and hypermarkets, in response, adapt by diversifying their product offerings, which include a wide array of kimchi products. Consumer behavior and evolving trends further bolster the prominence of the supermarkets and hypermarkets segment within the kimchi market. Busy lifestyles and the desire for convenience drive consumers to opt for shopping at these retail outlets. The allure lies in the abundant assortment of kimchi products available, featuring various flavors and packaging choices, thus solidifying supermarkets and hypermarkets as a preferred choice among consumers.

Kimchi Market Regional Insights:

Asia-Pacific accounted for the largest market share above 70% in 2023 owing to growing demand for Kimchi in Korea. Kimchi boasts a flavor profile reminiscent of Chinese cuisine, and given the popularity of both Korean and Chinese food products among South Asian consumers, this is expected to have a positive impact on the growth of the kimchi market. In this region, there exists a tradition of crafting kimchi before winter to preserve it until summer, when fresh vegetables become available. In 2018, the production value of kimchi in South Korea was estimated at approximately 1.1 trillion South Korean won. As Koreans increasingly prefer purchasing ready-made kimchi items rather than producing them themselves, kimchi production has steadily risen. Kimchi is an emerging culinary delight in North America and Europe, poised to gain substantial popularity in the foreseeable future. Los Angeles, hosting the largest Korean community outside of Korea, has seen the fusion of Korean cuisine with Mexican flavors. Take, for instance, Pak, the proprietor of KoJa Kitchen, a novel Korean-Japanese fusion restaurant nestled in Downtown Los Angeles. Their menu boasts delectable offerings like short rib tacos and braised pork bowls, with each dish accompanied by kimchi sourced from Cosmos Food, the largest kimchi manufacturer in the United States. The conventional kimchi segment is expected to experience significant market growth during the forecast period. Conventional kimchi relies on ingredients like cabbage, radish, onion, garlic, and ginger, sourced from conventional farming practices, which are more prevalent than organic production. Consequently, the market for conventional kimchi outpaces that of organic kimchi.

Global Kimchi Market Competitive Analysis:

Key players in Kimchi market have adopted various strategies to expand their global presence and increase their market shares. Partnerships, agreements, mergers and acquisitions, and new product developments are some of the major strategies adopted by the market players, to achieve growth in the Kimchi market. Two recent announcements from prominent kimchi manufacturers, Wildbrine and Bibigo, highlight the growing popularity of kimchi in the United States. 1. In 2022, Wildbrine, a renowned kimchi manufacturer known for its innovation, announced plans to increase production capacity in California. This strategic move demonstrates Wildbrine's commitment to meeting the rising demand for kimchi in the United States. By expanding its facilities, Wildbrine aims to position itself as a leader in the kimchi market and ensure a steady supply of its exceptional kimchi varieties throughout the country. This expansion is not only a response to increasing demand but also a sign of kimchi's growing popularity as a staple of American cuisine. 2. In 2021, Bibigo, a leading kimchi brand, partnered with retail giant Costco to bring its flavorful creations to stores across the United States. This groundbreaking partnership demonstrates the growing mainstream appeal of kimchi, as Bibigo will leverage Costco's extensive distribution network to make its beloved products accessible to a wider audience. Bibigo's renowned kimchi is now available in Costco locations across the United States, solidifying kimchi's position as a popular and cherished food option among diverse communities. These announcements are significant as they signal a shift in the perception of kimchi in the United States. Kimchi was once viewed as a niche food item, but it is now becoming increasingly popular and mainstream. This is likely due to a number of factors, including the growing popularity of Korean cuisine, the increasing awareness of the health benefits of fermented foods, and the growing diversity of the American population. Kimchi manufacturers like Wildbrine and Bibigo are playing a key role in popularizing kimchi in the United States. By offering innovative and high-quality kimchi products, these companies are making kimchi more accessible and appealing to a wider range of consumers. As a result, kimchi is poised to become an even more popular and beloved food item in txhe United States in the years to come.

Kimchi Market Scope: Inquiry Before Buying

Kimchi Market
Report Coverage Details
Base Year: 2023 Forecast Period: 2024-2030
Historical Data: 2018 to 2023 Market Size in 2023: US $ 3.80 Bn.
Forecast Period 2024 to 2030 CAGR: 5.17% Market Size in 20230: US $ 5.41 Bn.
Segments Covered: by Type Baechu Kimchi Kkakdugi Nabak Yeolmu Kimchi Baek Other Types
by Product Conventional kimchi Organic kimchi
by Distribution Channel Departmental stores Supermarkets/Hypermarkets Online Retail Other Distribution Channels

Kimchi Market, by region

North America (United States, Canada and Mexico) Europe (UK, France, Germany, Italy, Spain, Sweden, Austria, Turkey, Russia and Rest of Europe) Asia Pacific (China, India, Japan, South Korea, Australia, ASEAN and Rest of APAC) Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest of ME&A) South America (Brazil, Argentina, Columbia and Rest of South America)

Kimchi Market Key Players:

1. Kimchi Culture 2. DAESANG 3. Sinto Gourmet 4. Cosmos Food Co.Inc. 5. Real Pickles 6. Mama O's Premium Kimchi 7. Dongwon Group 8. CJ CHEILJEDANG CORP 9. Lucky Foods 10. TOP GOURMET Food Industries Pte Ltd 11. Sunja's Kimchi 12. King's Asian Gourmet 13. Pulmuone Foods USA 14. Elaia Holdings 15. Tazaki Foods Limited 16. CHOI'S KIMCHI CO FAQs: 1] What segments are covered in the Global Kimchi Market report? Ans. The segments covered in the Kimchi report are based on Type, Product, Distribution Channel and Region. 2] Which region is expected to hold the highest share in the Global Kimchi Market during the forecast period? Ans. APAC region is expected to hold the highest share of the Kimchi Market during the forecast period. 3] What is the market size of the Global Kimchi Market by 2030? Ans. The market size of the Kimchi by 2030 is expected to reach US$ 5.41 Bn. 4] What is the forecast period for the Global Kimchi Market? Ans. The forecast period for the Kimchi Market is 2024-2030. 5] Which are the major players attributed in the Global Kimchi Market? Ans. Kimchi Culture, DAESANG, Sinto Gourmet, Cosmos Food Co.Inc. , Real Pickles are the players attributed in the Global Kimchi Market
1. Kimchi Market: Research Methodology 2. Kimchi Market Introduction 2.1 Study Assumption and Market Definition 2.2 Scope of the Study 2.3 Executive Summary 3. Kimchi Market: Dynamics 3.1 Kimchi Market Trends by Region 3.1.1 Global Kimchi Market Trends 3.1.2 North America Kimchi Market Trends 3.1.3 Europe Kimchi Market Trends 3.1.4 Asia Pacific Kimchi Market Trends 3.1.5 Middle East and Africa Kimchi Market Trends 3.1.6 South America Kimchi Market Trends 3.2 Kimchi Market Dynamics by Region 3.2.1 North America 3.2.1.1 North America Kimchi Market Drivers 3.2.1.2 North America Kimchi Market Restraints 3.2.1.3 North America Kimchi Market Opportunities 3.2.1.4 North America Kimchi Market Challenges 3.2.2 Europe 3.2.2.1 Europe Kimchi Market Drivers 3.2.2.2 Europe Kimchi Market Restraints 3.2.2.3 Europe Kimchi Market Opportunities 3.2.2.4 Europe Kimchi Market Challenges 3.2.3 Asia Pacific 3.2.3.1 Asia Pacific Kimchi Market Market Drivers 3.2.3.2 Asia Pacific Kimchi Market Restraints 3.2.3.3 Asia Pacific Kimchi Market Opportunities 3.2.3.4 Asia Pacific Kimchi Market Challenges 3.2.4 Middle East and Africa 3.2.4.1 Middle East and Africa Kimchi Market Drivers 3.2.4.2 Middle East and Africa Kimchi Market Restraints 3.2.4.3 Middle East and Africa Kimchi Market Opportunities 3.2.4.4 Middle East and Africa Kimchi Market Challenges 3.2.5 South America 3.2.5.1 South America Kimchi Market Drivers 3.2.5.2 South America Kimchi Market Restraints 3.2.5.3 South America Kimchi Market Opportunities 3.2.5.4 South America Kimchi Market Challenges 3.3 PORTER’s Five Forces Analysis 3.3.1 Bargaining Power Of Suppliers 3.3.2 Bargaining Power Of Buyers 3.3.3 Threat Of New Entrants 3.3.4 Threat Of Substitutes 3.3.5 Intensity Of Rivalry 3.4 PESTLE Analysis 3.5 Value Chain Analysis 3.6 Regulatory Landscape by Region 3.6.1 Global 3.6.2 North America 3.6.3 Europe 3.6.4 Asia Pacific 3.6.5 Middle East and Africa 3.6.6 South America 3.7 Analysis of Government Schemes and Initiatives For the Kimchi Industry 3.8 The Global Pandemic and Redefining of The Kimchi Industry Landscape 3.9 Price Trend Analysis 3.10 Technological Road Map 3.11 Global Kimchi Trade Analysis (2017-2023) 3.11.1 Global Import of Kimchi 3.11.2 Global Export of Kimchi 3.12 Global Kimchi Production Capacity Analysis 3.12.1 Chapter Overview 3.12.2 Key Assumptions and Methodology 3.12.3 Kimchi Manufacturers: Global Installed Capacity 3.12.4 Analysis by Size of Manufacturer 4. Global Kimchi Market: Global Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 4.1 Global Kimchi Market Size and Forecast, by Type (2023-2030) 4.1.1 Baechu Kimchi 4.1.2 Kkakdugi 4.1.3 Nabak 4.1.4 Yeolmu Kimchi 4.1.5 Baek 4.1.6 Other Types 4.3 Global Kimchi Market Size and Forecast, by Product (2023-2030) 4.1.7 Residential use 4.1.8 Healthcare Services 4.1.9 Pet training 4.2 Global Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 4.2.1 Online Retail 4.2.2 Brick-and-Mortar Retail 4.2.3 Pet Speciality Stores 4.2.4 Direct-to-Consumer(DTC) 4.3 Global Kimchi Market Size and Forecast, by Region (2023-2030) 4.3.1 North America 4.3.2 Europe 4.3.3 Asia Pacific 4.3.4 Middle East and Africa 4.3.5 South America 5. North America Kimchi Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 5.1 North America Kimchi Market Size and Forecast, by Type (2023-2030) 5.1.1 Baechu Kimchi 5.1.2 Kkakdugi 5.1.3 Nabak 5.1.4 Yeolmu Kimchi 5.1.5 Baek 5.1.6 Other Types 5.2 North America Kimchi Market Size and Forecast, by Product (2023-2030) 5.2.1 Residential use 5.2.2 Healthcare Services 5.2.3 Pet training 5.3 North America Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 5.3.1 Online Retail 5.3.2 Brick-and-Mortar Retail 5.3.3 Pet Speciality Stores 5.3.4 Direct-to-Consumer(DTC) 5.4 North America Kimchi Market Size and Forecast, by Country (2023-2030) 5.4.1 United States 5.4.1.1 United States Kimchi Market Size and Forecast, by Type (2023-2030) 5.4.1.1.1 Baechu Kimchi 5.4.1.1.2 Kkakdugi 5.4.1.1.3 Nabak 5.4.1.1.4 Yeolmu Kimchi 5.4.1.1.5 Baek 5.4.1.1.6 Other Types 5.4.1.2 United States Kimchi Market Size and Forecast, by Product (2023-2030) 5.4.1.2.1 Conventional kimchi 5.4.1.2.2 Organic kimchi 5.4.1.3 United States Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 5.4.1.3.1 Departmental stores 5.4.1.3.2 Supermarkets/Hypermarkets 5.4.1.3.3 Online Retail 5.4.1.3.4 Other Distribution Channels 5.4.2 Canada 5.4.2.1 Canada Kimchi Market Size and Forecast, by Type (2023-2030) 5.4.2.1.1 Baechu Kimchi 5.4.2.1.2 Kkakdugi 5.4.2.1.3 Nabak 5.4.2.1.4 Yeolmu Kimchi 5.4.2.1.5 Baek 5.4.2.1.6 Other Types 5.4.2.2 Canada Kimchi Market Size and Forecast, by Product (2023-2030) 5.4.2.2.1 Conventional kimchi 5.4.2.2.2 Organic kimchi 5.4.2.3 Canada Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 5.4.2.3.1 Departmental stores 5.4.2.3.2 Supermarkets/Hypermarkets 5.4.2.3.3 Online Retail 5.4.2.3.4 Other Distribution Channels 5.4.3 Mexico 5.4.3.1 Mexico Kimchi Market Size and Forecast, by Type (2023-2030) 5.4.3.1.1 Baechu Kimchi 5.4.3.1.2 Kkakdugi 5.4.3.1.3 Nabak 5.4.3.1.4 Yeolmu Kimchi 5.4.3.1.5 Baek 5.4.3.1.6 Other Types 5.4.3.2 Mexico Kimchi Market Size and Forecast, by Product (2023-2030) 5.4.3.2.1 Conventional kimchi 5.4.3.2.2 Organic kimchi 5.4.3.3 Mexico Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 5.4.3.3.1 Departmental stores 5.4.3.3.2 Supermarkets/Hypermarkets 5.4.3.3.3 Online Retail 5.4.3.3.4 Other Distribution Channels 6. Europe Kimchi Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 6.1 Europe Kimchi Market Size and Forecast, by Type (2023-2030) 6.2 Europe Kimchi Market Size and Forecast, by Product (2023-2030) 6.3 Europe Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4 Europe Kimchi Market Size and Forecast, by Country (2023-2030) 6.4.1 United Kingdom 6.4.1.1 United Kingdom Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.1.2 United Kingdom Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.1.3 United Kingdom Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.2 France 6.4.2.1 France Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.2.2 France Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.2.3 France Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.3 Germany 6.4.3.1 Germany Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.3.2 Germany Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.3.3 Germany Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.4 Italy 6.4.4.1 Italy Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.4.2 Italy Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.4.3 Italy Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.5 Spain 6.4.5.1 Spain Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.5.2 Spain Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.5.3 Spain Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.6 Sweden 6.4.6.1 Sweden Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.6.2 Sweden Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.6.3 Sweden Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.7 Austria 6.4.7.1 Austria Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.7.2 Austria Kimchi Market Size and Forecast, by Product (2023-2030) 6.4.7.3 Austria Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 6.4.8 Rest of Europe 6.4.8.1 Rest of Europe Kimchi Market Size and Forecast, by Type (2023-2030) 6.4.8.2 Rest of Europe Kimchi Market Size and Forecast, by Product (2023-2030). 6.4.8.3 Rest of Europe Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7. Asia Pacific Kimchi Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 7.1 Asia Pacific Kimchi Market Size and Forecast, by Type (2023-2030) 7.2 Asia Pacific Kimchi Market Size and Forecast, by Product (2023-2030) 7.3 Asia Pacific Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4 Asia Pacific Kimchi Market Size and Forecast, by Country (2023-2030) 7.4.1 China 7.4.1.1 China Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.1.2 China Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.1.3 China Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.2 South Korea 7.4.2.1 S Korea Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.2.2 S Korea Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.2.3 S Korea Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.3 Japan 7.4.3.1 Japan Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.3.2 Japan Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.3.3 Japan Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.4 India 7.4.4.1 India Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.4.2 India Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.4.3 India Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.5 Australia 7.4.5.1 Australia Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.5.2 Australia Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.5.3 Australia Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.6 Indonesia 7.4.6.1 Indonesia Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.6.2 Indonesia Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.6.3 Indonesia Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.7 Malaysia 7.4.7.1 Malaysia Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.7.2 Malaysia Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.7.3 Malaysia Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.8 Vietnam 7.4.8.1 Vietnam Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.8.2 Vietnam Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.8.3 Vietnam Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.9 Taiwan 7.4.9.1 Taiwan Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.9.2 Taiwan Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.9.3 Taiwan Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.10 Bangladesh 7.4.10.1 Bangladesh Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.10.2 Bangladesh Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.10.3 Bangladesh Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.11 Pakistan 7.4.11.1 Pakistan Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.11.2 Pakistan Kimchi Market Size and Forecast, by Product (2023-2030) 7.4.11.3 Pakistan Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 7.4.12 Rest of Asia Pacific 7.4.12.1 Rest of Asia Pacific Kimchi Market Size and Forecast, by Type (2023-2030) 7.4.12.2 Rest of Asia PacificKimchi Market Size and Forecast, by Product (2023-2030) 7.4.12.3 Rest of Asia Pacific Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8. Middle East and Africa Kimchi Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 8.1 Middle East and Africa Kimchi Market Size and Forecast, by Type (2023-2030) 8.2 Middle East and Africa Kimchi Market Size and Forecast, by Product (2023-2030) 8.3 Middle East and Africa Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8.4 Middle East and Africa Kimchi Market Size and Forecast, by Country (2023-2030) 8.4.1 South Africa 8.4.1.1 South Africa Kimchi Market Size and Forecast, by Type (2023-2030) 8.4.1.2 South Africa Kimchi Market Size and Forecast, by Product (2023-2030) 8.4.1.3 South Africa Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8.4.2 GCC 8.4.2.1 GCC Kimchi Market Size and Forecast, by Type (2023-2030) 8.4.2.2 GCC Kimchi Market Size and Forecast, by Product (2023-2030) 8.4.2.3 GCC Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8.4.3 Egypt 8.4.3.1 Egypt Kimchi Market Size and Forecast, by Type (2023-2030) 8.4.3.2 Egypt Kimchi Market Size and Forecast, by Product (2023-2030) 8.4.3.3 Egypt Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8.4.4 Nigeria 8.4.4.1 Nigeria Kimchi Market Size and Forecast, by Type (2023-2030) 8.4.4.2 Nigeria Kimchi Market Size and Forecast, by Product (2023-2030) 8.4.4.3 Nigeria Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 8.4.5 Rest of ME&A 8.4.5.1 Rest of ME&A Kimchi Market Size and Forecast, by Type (2023-2030) 8.4.5.2 Rest of ME&A Kimchi Market Size and Forecast, by Product (2023-2030) 8.4.5.3 Rest of ME&A Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 9. South America Kimchi Market Size and Forecast by Segmentation for Demand and Supply Side (Value and Volume) (2023-2030) 9.1 South America Kimchi Market Size and Forecast, by Type (2023-2030) 9.2 South America Kimchi Market Size and Forecast, by Product (2023-2030) 9.3 South America Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 9.4 South America Kimchi Market Size and Forecast, by Country (2023-2030) 9.4.1 Brazil 9.4.1.1 Brazil Kimchi Market Size and Forecast, by Type (2023-2030) 9.4.1.2 Brazil Kimchi Market Size and Forecast, by Product (2023-2030) 9.4.1.3 Brazil Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 9.4.2 Argentina 9.4.2.1 Argentina Kimchi Market Size and Forecast, by Type (2023-2030) 9.4.2.2 Argentina Kimchi Market Size and Forecast, by Product (2023-2030) 9.4.2.3 Argentina Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 9.4.3 Rest Of South America 9.4.3.1 Rest Of South America Kimchi Market Size and Forecast, by Type (2023-2030) 9.4.3.2 Rest Of South America Kimchi Market Size and Forecast, by Product (2023-2030) 9.4.3.3 Rest Of South America Kimchi Market Size and Forecast, by Distribution Channel (2023-2030) 10. Global Kimchi Market: Competitive Landscape 10.1 MMR Competition Matrix 10.2 Competitive Landscape 10.3 Key Players Benchmarking 10.3.1 Company Name 10.3.2 Product Segment 10.3.3 Distribution Channel Segment 10.3.4 Revenue (2023) 10.3.5 Manufacturing Locations 10.3.6 SKU Details 10.3.7 Production Capacity 10.3.8 Production for 2023 10.3.9 No. of Stores 10.4 Market Analysis by Organized Players vs. Unorganized Players 10.4.1 Organized Players 10.4.2 Unorganized Players 10.5 Leading Kimchi Global Companies, by market capitalization 10.6 Market Structure 10.6.1 Market Leaders 10.6.2 Market Followers 10.6.3 Emerging Players 10.7 Mergers and Acquisitions Details 11. Company Profile: Key Players 11.1 Kimchi Culture 11.1.1 Company Overview 11.1.2 Business Portfolio 11.1.3 Financial Overview 11.1.4 SWOT Analysis 11.1.5 Strategic Analysis 11.1.6 Scale of Operation (small, medium, and large) 11.1.7 Details on Partnership 11.1.8 Regulatory Accreditations and Certifications Received by Them 11.1.9 Awards Received by the Firm 11.1.10 Recent Developments 11.2 DAESANG 11.3 Sinto Gourmet 11.4 Cosmos Food Co.Inc. 11.5 Real Pickles 11.6 Mama O's Premium Kimchi 11.7 Dongwon Group 11.8 CJ CHEILJEDANG CORP 11.9 Lucky Foods 11.10 TOP GOURMET Food Industries Pte Ltd 11.11 Sunja's Kimchi 11.12 King's Asian Gourmet 11.13 Pulmuone Foods USA 11.14 Elaia Holdings 11.15 Tazaki Foods Limited 11.16 CHOI'S KIMCHI CO 12. Key Findings 13. Industry Recommendations 14. Terms and Glossary
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