Taste Modulators Market – Global Industry Analysis and Forecast (2022-2029)


Taste Modulators Market was valued at US$ 1.51 Bn in 2021 and is expected to reach US$ 3.30 Bn by 2029, at a CAGR of 10.2% during a forecast period.

The objective of the report is to present a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, industry-validated market data and projections with a suitable set of assumptions and methodology. The report also helps in understanding taste modulators market dynamics, structure by identifying and analyzing the market segments and project the global market size. Further, report also focus on competitive analysis of key players by product, price, financial position, product portfolio, growth strategies and regional presence. The report also provide PEST analysis, PORTER’s analysis, SWOT analysis to address question of shareholders to prioritizing the efforts and investment in near future to emerging segment in taste modulators market.

Taste Modulators MarketTo know about the Research Methodology :- Request Free Sample Report

Taste modulators are matters which are added to food & beverages along with flavored materials to either improve their taste or mask it off. Taste modulators change the insight of a particular flavor. They improved the flavor of a specific ingredient, commonly sugar or salt, or enhancing the creaminess of fatty substances. It is commonly carried out to eradicate undesirable tastes of some elements and pharmaceutical components.

Taste modulators are used to restore the taste of the finished product where the reduction of calories, salt, and fat is required, globally. They are added to sugar & salt to mask the aftertaste and off flavor and to reducing agents to decrease the sodium content and maintain or enhance the salinity perception. Increasing awareness among the food lovers about the ill-effects of excessive salt intake and the increasing uptake of sports drinks, energy drinks, whiskey and beer boost the global taste modulators market.

The major factors driving the market is the increased demand for reduced-calorie products with the original taste of sugar and growing awareness among consumers about the ill-effects of excessive salt intake. Whereas one of the restraining factors for the taste modulators market include stringent regulations and international standards for sweet- and salt-reducing ingredients.

Based on type, the taste modulators market has been segregated into sweet modulators, salt modulators, and fat modulators. The sweet modulators segment holds the highest market in 2021, and this trend is likely to continue through the forecast timeframe. The demand for sweet modulators has been rising significantly owing to the increasing awareness among consumers regarding various diseases such as obesity and diabetes.

In terms of application, the taste modulators market has been segmented into food such as bakery products, meat products, snacks and savory products and beverages includes alcoholic and non-alcoholic. Taste modulation is generally carried out to remove undesirable tastes of some ingredients and pharmaceutical components. These modulators are widely used in products such as beer, sports drink, energy drinks and whiskey. The increase in demand of these products will boost the market in the forecast timeframe.

Geographically, North America is a develop market, followed by Asia Pacific. The demand in the area is high owing to the presence and development of end-use application for the product. Due to increase in customer preference for healthy products and increase in adoption of low-fat & low-calorie content foods, Asia Pacific is likely to holds the largest market in the forecast period. Additionally the increase in number of people suffering from diabetes from Asia Pacific region, will spur the fastest growth during the forecast period. APAC witness a high demand for taste modulators due to rise in meat consumption, population growth, and increase awareness about healthy and nutritional food products.

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Global Taste Modulators Market




Report Coverage
Details




Base Year:
2021
Forecast Period:
2022-2029




Historical Data:
2017 to 2021
Market Size in 2021:
US $ 1.51 Bn.




Forecast Period 2022 to 2029 CAGR:
10.2%
Market Size in 2029:
US $ 3.30 Bn.




 Segments Covered:
by Type
• Sweet Modulators
• Salt Modulators
• Fat Modulators




by Application
• Food
o Bakery products
o Confectionery products
o Snacks & savory products
o Meat products
o Others
• Beverages
o Alcoholic
o Non-alcoholic






Global Taste Modulators Market, by Region:

• North America
• Europe
• Middle East & Africa
• Asia Pacific
• South America

Key Players Operating In Global Taste Modulators Market:

• DSM
• Kerry
• Ingredion
• Givaudan
• Firmenich
• International Flavors and Fragrances
• Symrise
• Sensient Technologies
• The Flavor Factory
• Carmi Flavor & Fragrance
• Flavorchem Corporation
• Senomyx
• Koninklijke DSM N.V.

Frequently Asked Questions:

1. Which region has the largest share in Global Taste Modulators Market?
Ans: Asia Pacific region holds the highest share in 2021.

2. What is the growth rate of Global Taste Modulators Market?
Ans: The Global Taste Modulators Market is growing at a CAGR of 10.2% during forecasting period 2022-2029.

3. What is scope of the Global Taste Modulators market report?
Ans: Global Taste Modulators Market report helps with the PESTEL, PORTER, COVID-19 Impact analysis, Recommendations for Investors & Leaders, and market estimation of the forecast period.

4. Who are the key players in Global Taste Modulators market?
Ans: The important key players in the Global Taste Modulators Market are – DSM, Kerry, Ingredion, Givaudan, Firmenich, International Flavors and Fragrances, Symrise, Sensient Technologies, The Flavor Factory, Carmi Flavor & Fragrance, Flavorchem Corporation, Senomyx, and Koninklijke DSM N.V.

5. What is the study period of this market?
Ans: The Global Taste Modulators Market is studied from 2021 to 2029.

Global Dehydrated Onions Market  





Global Taste Modulators Market

1. Preface
1.1. Report Scope and Market Segmentation
1.2. Research Highlights
1.3. Research Objectives

2. Assumptions and Research Methodology
2.1. Report Assumptions
2.2. Abbreviations
2.3. Research Methodology
2.3.1. Secondary Research
2.3.1.1. Secondary data
2.3.1.2. Secondary Function
2.3.2. Primary Research
2.3.2.1. Data from Primary Function
2.3.2.2. Breakdown of Primary Function

3. Executive Summary: Global Taste Modulators Size, by Market Value (US$ Mn) and Market Volume (Units)

4. Market Overview
4.1. Introduction
4.2. Market Indicator
4.2.1. Drivers
4.2.2. Restraints
4.2.3. Opportunities
4.2.4. Challenges
4.3. Porter’s Analysis
4.4. Value Chain Analysis
4.5. Market Risk Analysis
4.6. SWOT Analysis
4.7. Industry Trends and Emerging Technologies
4.8. Patent Registration

5. Supply Side and Demand Side Indicators
6. Global Taste Modulators Market Analysis and Forecast
6.1. Global Taste Modulators Market Size & Y-o-Y Growth Analysis
6.1.1. North America
6.1.2. Europe
6.1.3. Asia Pacific
6.1.4. Middle East & Africa
6.1.5. South America

7. Global Taste Modulators Market Analysis and Forecast, by Type
7.1. Introduction and Definition
7.2. Key Findings
7.3. Global Taste Modulators Market Value Share Analysis, by Type
7.4. Global Taste Modulators Market Size (US$ Mn) Forecast, by Type
7.5. Global Taste Modulators Market Analysis, by Type
7.6. Global Taste Modulators Market Attractiveness Analysis, by Type

8. Global Taste Modulators Market Analysis and Forecast, by Application
8.1. Introduction and Definition
8.2. Key Findings
8.3. Global Taste Modulators Market Value Share Analysis, by Application
8.4. Global Taste Modulators Market Size (US$ Mn) Forecast, by Application
8.5. Global Taste Modulators Market Analysis, by Application
8.6. Global Taste Modulators Market Attractiveness Analysis, by Application

9. Global Taste Modulators Market Analysis, by Region
9.1. Global Taste Modulators Market Value Share Analysis, by Region
9.2. Global Taste Modulators Market Size (US$ Mn) Forecast, by Region
9.3. Global Taste Modulators Market Attractiveness Analysis, by Region

10. North America Taste Modulators Market Analysis
10.1. Key Findings
10.2. North America Taste Modulators Market Overview
10.3. North America Taste Modulators Market Value Share Analysis, by Type
10.4. North America Taste Modulators Market Forecast, by Type
10.4.1. Sweet Modulators
10.4.2. Salt Modulators
10.4.3. Fat Modulators
10.5. North America Taste Modulators Market Value Share Analysis, by Application
10.6. North America Taste Modulators Market Forecast, by Application
10.6.1. Food
10.6.1.1. Bakery products
10.6.1.2. Confectionery products
10.6.1.3. Snacks & savory products
10.6.1.4. Meat products
10.6.1.5. Other foods
10.6.2. Beverages
10.6.2.1. Alcoholic
10.6.2.2. Non-alcoholic
10.7. North America Taste Modulators Market Value Share Analysis, by Country
10.8. North America Taste Modulators Market Forecast, by Country
10.8.1. U.S.
10.8.2. Canada
10.9. North America Taste Modulators Market Analysis, by Country
10.10. U.S. Taste Modulators Market Forecast, by Type
10.10.1. Sweet Modulators
10.10.2. Salt Modulators
10.10.3. Fat Modulators
10.11. U.S. Taste Modulators Market Forecast, by Application
10.11.1. Food
10.11.1.1. Bakery products
10.11.1.2. Confectionery products
10.11.1.3. Snacks & savory products
10.11.1.4. Meat products
10.11.1.5. Other foods
10.11.2. Beverages
10.11.2.1. Alcoholic
10.11.2.2. Non-alcoholic
10.12. Canada Taste Modulators Market Forecast, by Type
10.12.1. Sweet Modulators
10.12.2. Salt Modulators
10.12.3. Fat Modulators
10.13. Canada Taste Modulators Market Forecast, by Application
10.13.1. Food
10.13.1.1. Bakery products
10.13.1.2. Confectionery products
10.13.1.3. Snacks & savory products
10.13.1.4. Meat products
10.13.1.5. Other foods
10.13.2. Beverages
10.13.2.1. Alcoholic
10.13.2.2. Non-alcoholic
10.14. North America Taste Modulators Market Attractiveness Analysis
10.14.1. By Type
10.14.2. By Application
10.15. PEST Analysis
10.16. Key Trends
10.17. Key Developments

11. Europe Taste Modulators Market Analysis
11.1. Key Findings
11.2. Europe Taste Modulators Market Overview
11.3. Europe Taste Modulators Market Value Share Analysis, by Type
11.4. Europe Taste Modulators Market Forecast, by Type
11.4.1. Sweet Modulators
11.4.2. Salt Modulators
11.4.3. Fat Modulators
11.5. Europe Taste Modulators Market Value Share Analysis, by Application
11.6. Europe Taste Modulators Market Forecast, by Application
11.6.1. Food
11.6.1.1. Bakery products
11.6.1.2. Confectionery products
11.6.1.3. Snacks & savory products
11.6.1.4. Meat products
11.6.1.5. Other foods
11.6.2. Beverages
11.6.2.1. Alcoholic
11.6.2.2. Non-alcoholic
11.7. Europe Taste Modulators Market Value Share Analysis, by Country
11.8. Europe Taste Modulators Market Forecast, by Country
11.8.1. Germany
11.8.2. U.K.
11.8.3. France
11.8.4. Italy
11.8.5. Spain
11.8.6. Rest of Europe
11.9. Europe Taste Modulators Market Analysis, by Country
11.10. Germany Taste Modulators Market Forecast, by Type
11.10.1. Sweet Modulators
11.10.2. Salt Modulators
11.10.3. Fat Modulators
11.11. Germany Taste Modulators Market Forecast, by Application
11.11.1. Food
11.11.1.1. Bakery products
11.11.1.2. Confectionery products
11.11.1.3. Snacks & savory products
11.11.1.4. Meat products
11.11.1.5. Other foods
11.11.2. Beverages
11.11.2.1. Alcoholic
11.11.2.2. Non-alcoholic
11.12. U.K. Taste Modulators Market Forecast, by Type
11.12.1. Sweet Modulators
11.12.2. Salt Modulators
11.12.3. Fat Modulators
11.13. U.K. Taste Modulators Market Forecast, by Application
11.13.1. Food
11.13.1.1. Bakery products
11.13.1.2. Confectionery products
11.13.1.3. Snacks & savory products
11.13.1.4. Meat products
11.13.1.5. Other foods
11.13.2. Beverages
11.13.2.1. Alcoholic
11.13.2.2. Non-alcoholic
11.14. France Taste Modulators Market Forecast, by Type
11.14.1. Sweet Modulators
11.14.2. Salt Modulators
11.14.3. Fat Modulators
11.15. France Taste Modulators Market Forecast, by Application
11.15.1. Food
11.15.1.1. Bakery products
11.15.1.2. Confectionery products
11.15.1.3. Snacks & savory products
11.15.1.4. Meat products
11.15.1.5. Other foods
11.15.2. Beverages
11.15.2.1. Alcoholic
11.15.2.2. Non-alcoholic
11.16. Italy Taste Modulators Market Forecast, by Type
11.16.1. Sweet Modulators
11.16.2. Salt Modulators
11.16.3. Fat Modulators
11.17. Italy Taste Modulators Market Forecast, by Application
11.17.1. Food
11.17.1.1. Bakery products
11.17.1.2. Confectionery products
11.17.1.3. Snacks & savory products
11.17.1.4. Meat products
11.17.1.5. Other foods
11.17.2. Beverages
11.17.2.1. Alcoholic
11.17.2.2. Non-alcoholic
11.18. Spain Taste Modulators Market Forecast, by Type
11.18.1. Sweet Modulators
11.18.2. Salt Modulators
11.18.3. Fat Modulators
11.19. Spain Taste Modulators Market Forecast, by Application
11.19.1. Food
11.19.1.1. Bakery products
11.19.1.2. Confectionery products
11.19.1.3. Snacks & savory products
11.19.1.4. Meat products
11.19.1.5. Other foods
11.19.2. Beverages
11.19.2.1. Alcoholic
11.19.2.2. Non-alcoholic
11.20. Rest of Europe Taste Modulators Market Forecast, by Type
11.20.1. Sweet Modulators
11.20.2. Salt Modulators
11.20.3. Fat Modulators
11.21. Rest of Europe Taste Modulators Market Forecast, by Application
11.21.1. Food
11.21.1.1. Bakery products
11.21.1.2. Confectionery products
11.21.1.3. Snacks & savory products
11.21.1.4. Meat products
11.21.1.5. Other foods
11.21.2. Beverages
11.21.2.1. Alcoholic
11.21.2.2. Non-alcoholic
11.22. Europe Taste Modulators Market Attractiveness Analysis
11.22.1. By Type
11.22.2. By Application
11.23. PEST Analysis
11.24. Key Trends
11.25. Key Developments

12. Asia Pacific Taste Modulators Market Analysis
12.1. Key Findings
12.2. Asia Pacific Taste Modulators Market Overview
12.3. Asia Pacific Taste Modulators Market Value Share Analysis, by Type
12.4. Asia Pacific Taste Modulators Market Forecast, by Type
12.4.1. Sweet Modulators
12.4.2. Salt Modulators
12.4.3. Fat Modulators
12.5. Asia Pacific Taste Modulators Market Value Share Analysis, by Application
12.6. Asia Pacific Taste Modulators Market Forecast, by Application
12.6.1. Food
12.6.1.1. Bakery products
12.6.1.2. Confectionery products
12.6.1.3. Snacks & savory products
12.6.1.4. Meat products
12.6.1.5. Other foods
12.6.2. Beverages
12.6.2.1. Alcoholic
12.6.2.2. Non-alcoholic
12.7. Asia Pacific Taste Modulators Market Value Share Analysis, by Country
12.8. Asia Pacific Taste Modulators Market Forecast, by Country
12.8.1. China
12.8.2. India
12.8.3. Japan
12.8.4. ASEAN
12.8.5. Rest of Asia Pacific
12.9. Asia Pacific Taste Modulators Market Analysis, by Country
12.10. China Taste Modulators market forecast, by Type
12.10.1. Sweet Modulators
12.10.2. Salt Modulators
12.10.3. Fat Modulators
12.11. China Taste Modulators Market Forecast, by Application
12.11.1. Food
12.11.1.1. Bakery products
12.11.1.2. Confectionery products
12.11.1.3. Snacks & savory products
12.11.1.4. Meat products
12.11.1.5. Other foods
12.11.2. Beverages
12.11.2.1. Alcoholic
12.11.2.2. Non-alcoholic
12.12. India Taste Modulators Market Forecast, by Type
12.12.1. Sweet Modulators
12.12.2. Salt Modulators
12.12.3. Fat Modulators
12.13. India Taste Modulators Market Forecast, by Application
12.13.1. Food
12.13.1.1. Bakery products
12.13.1.2. Confectionery products
12.13.1.3. Snacks & savory products
12.13.1.4. Meat products
12.13.1.5. Other foods
12.13.2. Beverages
12.13.2.1. Alcoholic
12.13.2.2. Non-alcoholic
12.14. Japan Taste Modulators Market Forecast, by Type
12.14.1. Sweet Modulators
12.14.2. Salt Modulators
12.14.3. Fat Modulators
12.15. Japan Taste Modulators Market Forecast, by Application
12.15.1. Food
12.15.1.1. Bakery products
12.15.1.2. Confectionery products
12.15.1.3. Snacks & savory products
12.15.1.4. Meat products
12.15.1.5. Other foods
12.15.2. Beverages
12.15.2.1. Alcoholic
12.15.2.2. Non-alcoholic
12.16. ASEAN Taste Modulators Market Forecast, by Type
12.16.1. Sweet Modulators
12.16.2. Salt Modulators
12.16.3. Fat Modulators
12.17. ASEAN Taste Modulators Market Forecast, by Application
12.17.1. Food
12.17.1.1. Bakery products
12.17.1.2. Confectionery products
12.17.1.3. Snacks & savory products
12.17.1.4. Meat products
12.17.1.5. Other foods
12.17.2. Beverages
12.17.2.1. Alcoholic
12.17.2.2. Non-alcoholic
12.18. Rest of Asia Pacific Taste Modulators Market Forecast, by Type
12.18.1. Sweet Modulators
12.18.2. Salt Modulators
12.18.3. Fat Modulators
12.19. Rest of Asia Pacific Taste Modulators Market Forecast, by Application
12.19.1. Food
12.19.1.1. Bakery products
12.19.1.2. Confectionery products
12.19.1.3. Snacks & savory products
12.19.1.4. Meat products
12.19.1.5. Other foods
12.19.2. Beverages
12.19.2.1. Alcoholic
12.19.2.2. Non-alcoholic
12.20. Asia Pacific Taste Modulators Market Attractiveness Analysis
12.20.1. By Type
12.20.2. By Application
12.21. PEST Analysis
12.22. Key Trends
12.23. Key Developments

13. Middle East & Africa Taste Modulators Market Analysis
13.1. Key Findings
13.2. Middle East & Africa Taste Modulators Market Overview
13.3. Middle East & Africa Taste Modulators Market Value Share Analysis, by Type
13.4. Middle East & Africa Taste Modulators Market Forecast, by Type
13.4.1. Sweet Modulators
13.4.2. Salt Modulators
13.4.3. Fat Modulators
13.5. Middle East & Africa Taste Modulators Market Value Share Analysis, by Application
13.6. Middle East & Africa Taste Modulators Market Forecast, by Application
13.6.1. Food
13.6.1.1. Bakery products
13.6.1.2. Confectionery products
13.6.1.3. Snacks & savory products
13.6.1.4. Meat products
13.6.1.5. Other foods
13.6.2. Beverages
13.6.2.1. Alcoholic
13.6.2.2. Non-alcoholic
13.7. Middle East & Africa Taste Modulators Market Value Share Analysis, by Country
13.8. Middle East & Africa Taste Modulators Market Forecast, by Country
13.8.1. GCC
13.8.2. South Africa
13.8.3. Rest of Middle East & Africa
13.9. Middle East & Africa Taste Modulators Market Analysis, by Country
13.10. GCC Taste Modulators Market Forecast, by Type
13.10.1. Sweet Modulators
13.10.2. Salt Modulators
13.10.3. Fat Modulators
13.11. GCC Taste Modulators Market Forecast, by Application
13.11.1. Food
13.11.1.1. Bakery products
13.11.1.2. Confectionery products
13.11.1.3. Snacks & savory products
13.11.1.4. Meat products
13.11.1.5. Other foods
13.11.2. Beverages
13.11.2.1. Alcoholic
13.11.2.2. Non-alcoholic
13.12. South Africa Taste Modulators Market Forecast, by Type
13.12.1. Sweet Modulators
13.12.2. Salt Modulators
13.12.3. Fat Modulators
13.13. South Africa Taste Modulators Market Forecast, by Application
13.13.1. Food
13.13.1.1. Bakery products
13.13.1.2. Confectionery products
13.13.1.3. Snacks & savory products
13.13.1.4. Meat products
13.13.1.5. Other foods
13.13.2. Beverages
13.13.2.1. Alcoholic
13.13.2.2. Non-alcoholic
13.14. Rest of Middle East & Africa Taste Modulators Market Forecast, by Type
13.14.1. Sweet Modulators
13.14.2. Salt Modulators
13.14.3. Fat Modulators
13.15. Rest of Middle East & Africa Taste Modulators Market Forecast, by Application
13.15.1. Food
13.15.1.1. Bakery products
13.15.1.2. Confectionery products
13.15.1.3. Snacks & savory products
13.15.1.4. Meat products
13.15.1.5. Other foods
13.15.2. Beverages
13.15.2.1. Alcoholic
13.15.2.2. Non-alcoholic
13.16. Middle East & Africa Taste Modulators Market Attractiveness Analysis
13.16.1. By Type
13.16.2. By Application
13.17. PEST Analysis
13.18. Key Trends
13.19. Key Developments

14. South America Taste Modulators Market Analysis
14.1. Key Findings
14.2. South America Taste Modulators Market Overview
14.3. South America Taste Modulators Market Value Share Analysis, by Type
14.4. South America Taste Modulators Market Forecast, by Type
14.4.1. Sweet Modulators
14.4.2. Salt Modulators
14.4.3. Fat Modulators
14.5. South America Taste Modulators Market Value Share Analysis, by Application
14.6. South America Taste Modulators Market Forecast, by Application
14.6.1. Food
14.6.1.1. Bakery products
14.6.1.2. Confectionery products
14.6.1.3. Snacks & savory products
14.6.1.4. Meat products
14.6.1.5. Other foods
14.6.2. Beverages
14.6.2.1. Alcoholic
14.6.2.2. Non-alcoholic
14.7. South America Taste Modulators Market Value Share Analysis, by Country
14.8. South America Taste Modulators Market Forecast, by Country
14.8.1. Brazil
14.8.2. Mexico
14.8.3. Rest of South America
14.9. South America Taste Modulators Market Analysis, by Country
14.10. Brazil Taste Modulators Market Forecast, by Type
14.10.1. Sweet Modulators
14.10.2. Salt Modulators
14.10.3. Fat Modulators
14.11. Brazil Taste Modulators Market Forecast, by Application
14.11.1. Food
14.11.1.1. Bakery products
14.11.1.2. Confectionery products
14.11.1.3. Snacks & savory products
14.11.1.4. Meat products
14.11.1.5. Other foods
14.11.2. Beverages
14.11.2.1. Alcoholic
14.11.2.2. Non-alcoholic
14.12. Mexico Taste Modulators Market Forecast, by Type
14.12.1. Sweet Modulators
14.12.2. Salt Modulators
14.12.3. Fat Modulators
14.13. Mexico Taste Modulators Market Forecast, by Application
14.13.1. Food
14.13.1.1. Bakery products
14.13.1.2. Confectionery products
14.13.1.3. Snacks & savory products
14.13.1.4. Meat products
14.13.1.5. Other foods
14.13.2. Beverages
14.13.2.1. Alcoholic
14.13.2.2. Non-alcoholic
14.14. Rest of South America Taste Modulators Market Forecast, by Type
14.14.1. Sweet Modulators
14.14.2. Salt Modulators
14.14.3. Fat Modulators
14.15. Rest of South America Taste Modulators Market Forecast, by Application
14.15.1. Food
14.15.1.1. Bakery products
14.15.1.2. Confectionery products
14.15.1.3. Snacks & savory products
14.15.1.4. Meat products
14.15.1.5. Other foods
14.15.2. Beverages
14.15.2.1. Alcoholic
14.15.2.2. Non-alcoholic
14.16. South America Taste Modulators Market Attractiveness Analysis
14.16.1. By Type
14.16.2. By Application
14.17. PEST Analysis
14.18. Key Trends
14.19. Key Developments

15. Company Profiles
15.1. Market Share Analysis, by Company
15.2. Competition Matrix
15.2.1. Competitive Benchmarking of key players by price, presence, market share, Applications and R&D investment
15.2.2. New Product Launches and Product Enhancements
15.2.3. Market Consolidation
15.2.3.1. M&A by Regions, Investment and Applications
15.2.3.2. M&A Key Players, Forward Integration and Backward
Integration
15.3. Company Profiles: Key Players
15.3.1. DSM
15.3.1.1. Company Overview
15.3.1.2. Financial Overview
15.3.1.3. Product Portfolio
15.3.1.4. Business Strategy
15.3.1.5. Recent Developments
15.3.1.6. Manufacturing Footprints
15.4. Kerry
15.5. Ingredion
15.6. Givaudan
15.7. Firmenich
15.8. International Flavors and Fragrances
15.9. Symrise
15.10. Sensient Technologies
15.11. The Flavor Factory
15.12. Carmi Flavor & Fragrance
15.13. Flavorchem Corporation
15.14. Senomyx
15.15. Koninklijke DSM N.V.
16. Primary Key Insights
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