Dried Fruits Market: Global analysis and forecast for the period 2024-2030

The global Dried Fruits Market size was valued at USD 11.48 billion in 2023 and is expected to grow at a CAGR of 5.35% from 2024 to 2030, reaching a market size of approximately US$ 16.53 billion by 2030.

The global dried fruit industry is witnessing a rise in consumption of dried fruits owing to increasing health consciousness among consumers worldwide. The market is categorized by its diverse products, ranging from traditional favorites such as raisins and apricots to trending offerings such as dried mangoes and cranberries. The production of dried fruits involves a dehydration process using either sun drying or specialized drying equipment ensuring the preservation of nutrients and flavors in the product. Health-conscious consumers appreciate the health benefits of dried fruits including vitamins, minerals, and fibers, making them a trend for nutritional snacking and ingredients for various culinary applications. The global dried fruits market's growth is fueled by increasing demand for convenient, shelf-stable snacks that offer a natural alternative to processed foods. Major dried fruits market trends include the rise of organic and sustainably sourced options, influencing the broader range of consumer preferences for healthier and environmentally sustainable products. As the market evolves, companies are focusing on safety and quality control, innovation in packaging, and expanding distribution channels and supply chains to meet diverse consumer needs worldwide. According to the dried fruits market forecast report, Europe holds the largest market share and is expected to grow during the forecast period owing to rising health consciousness and the presence of giant market players such as Chaucer Foods Ltd., European Freeze Dry, European Food Ingredients LTD, and Döhler GmbH.

The report provides a comprehensive analysis of the Global Dried Fruits Market, which includes the current market size, overall segmentation analysis, market trends, drivers, restraints, opportunities, scope, and key players.

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Global Dried Fruits Market Dynamics:
Potential drivers for the growth of the Dried Fruits Market

The growth of the dried fruits market is being driven by growing consumer awareness and preference for healthier snacking options, which has surged dried fruit consumption. Dried fruits retain most of the vitamins, minerals, and fiber found in fresh fruits despite the dehydration process. For instance, dried apricot is rich in vitamin A and potassium, while raisins provide iron and fiber. This nutritional profile aligns with dietary recommendations emphasizing the consumption of whole foods rich in essential nutrients. The demand for dehydrated fruits among youngsters has significantly increased as a result of recent trends towards diets high in protein. Also, they are free from added sugars and artificial additives when consumed in their pure form, making them a cleaner snacking option compared to many processed snacks. For instance, dehydrated fruits are increasingly popular as a snack and a raw component in gluten-free and vegan bakery and confectionary goods due to their nutritional benefits. Their natural sugars provide energy without the spikes in blood glucose levels associated with refined sugars found in many conventional snacks.

The convenience packaging of dried fruits is another significant appeal, as they have a long shelf life compared to fresh fruits and require no refrigerator, making them ideal for on-the-go consumption. Rising disposable incomes globally influence the demand for dried fruits as consumers are increasingly willing to invest in premium food products, including higher-quality dried fruits. The versatility of dried fruits in various culinary applications such as baking, cooking, and snacking, as well as their use as toppings in cereals and salads, enhance their appeal across different consumer segments. Manufacturers are introducing new types of dried fruits and innovative packaging formats that appeal to a broader consumer base and also enhance product differentiation. Improved distribution and global trade facilitate wider availability of dried fruits, making them accessible to consumers.

Impact of restraints on the global Dried Fruits Market :

The increasing costs and growing concerns regarding food safety are the primary restraints for global dried fruits market expansion. The sector for dried fruits is significantly affected by customers growing concerns regarding food safety. The increasing issues like microbial contamination, chemical residues from pesticides, allergen cross-contamination, and improper packaging/storage practices are crucial, this affects the demand for dried fruits in the market. Consumers demand transparency in supply chains, stringent adherence to safety regulations, and certifications like HACCP and GFSI to ensure product safety. Meeting these expectations is essential for industry players to maintain consumer trust, support growth, and capitalize on dried fruits market opportunities. The increasing fluctuations in prices due to climatic conditions, geopolitical issues, crop failure, or disruptions in the supply chain, lead to effect the demand for dried fruits and significantly impact the dried fruits industry. This also affects the product quality making it difficult for manufacturers and suppliers to meet consumer demand consistently. Besides this, logistical constraints, such as transportation and storage issues also contribute to the challenges faced by the dried fruits industry. The perishable nature of fresh fruits requires efficient and well-maintained cold chain infrastructure, which is not readily available in all regions. This limitation affects the shelf life and overall quality of dried fruits during transit, further impacting the dried fruits market stability. The regulatory constraints and trade barriers in certain regions restrict the dried fruits market growth by increasing operational costs and limiting market access for exporters. Compliance with different international standards and regulations adds complexity to global trade, making it challenging for businesses to expand into new markets or maintain existing ones effectively. Addressing these challenges requires strategic planning, investment in infrastructure, and adherence to regulatory standards to sustain growth and profitability in the competitive marketplace.

Potential growth opportunities for the Dried Fruits Market :

The increasing demand for fried fruits as a nutritional alternative to artificial flavorings in food products is a crucial aspect of the dried fruits market trends. Dried fruits are high in antioxidants, vitamins, and minerals, making them ideal as nutritional flavoring agents. They offer convenience for easy storage, and transport and have longer shelf life compared to fresh fruits. These convenience factors appeal to consumers who seek nutritious on-the-go options. Manufacturers focusing on innovation concerning packaging that maintains freshness and enhances shelf life are expected to drive the dried fruits market share. The growing variety of exotic and tropical dried fruits such as mango, pineapple, and dragon fruits help in dried fruits market penetration. These varieties appeal to early adopter consumers and are often used in premium snacks and gourmet products. Increasing use of dried fruits as an ingredient in various food products such as breakfast cereals, energy bars, bakery products, and confectionery owing to their natural sweetness and nutritional benefits, contributing to increased dried fruits market size.

The rapid technology advancement in drying technologies such as freeze-dried fruit drying methods and vacuum drying methods used to preserve the natural color, flavor, and nutrients of fruits better than traditional drying methods. These technologies extend the shelf life without compromising the quality of food and meet the consumer demand for processed foods. Manufacturers are investing in marketing campaigns that highlight the health benefits, versatility, and culinary uses of dried fruits. They are focusing more on product innovations such as fruit blends, portion packs, and flavored varieties to attract new consumers and drive repeat purchases. rising disposable incomes, urbanization, and changing dietary habits in these regions contribute to the dried fruits market growth. The market is poised for growth due to evolving consumer preferences towards healthier and more convenient food options, coupled with innovations in processing and distribution. As these trends continue to evolve, the market offers several opportunities for both established players as well as new entrants to capitalize on the demand for nutritious and flavorful dried fruit products.

Export and Import Analysis of Dried Fruits Market:

The export and import dynamics of the dried fruits market are influenced by several factors including production capabilities, consumer demand, trade regulatory frameworks, and agricultural practices. The leading exporters such as Turkey, the US, Iran, China, Thailand, Chile, Germany, and Italy capitalize on favorable climatic conditions and advanced agricultural practices to dominate the global dried fruits exports. These countries adhere to stringent international quality standards and engage in strategic marketing initiatives to expand their market presence globally. According to the National Agricultural Statistics Service, Turkey is the main manufacturer and exporter of apricots, figs, and raisins. The US is the major exporter of dried cranberries, cherries, and raisins and Iran is a significant exporter of dried dates, figs, and raisins.

The major importers such as the United States, Germany, the United Kingdom, Japan, and the Netherlands drive significant demand for dried fruits, influenced by consumer preferences for healthy snacks and ingredients. Import volumes fluctuate with seasons, highest during festive periods and health-conscious trends. Strict adherence to stringent food safety regulations and the diversification of sourcing from multiple countries are critical strategies for importers to ensure supply reliability and maintain competitive pricing in the global dried fruits market.



In 2023, the countries that had the largest trade value in exports of Dried Fruits were Turkey ($457M), Chile ($295M), Thailand ($276M), United States ($269M), and China ($249M). The top importers of Dried Fruits were United States ($418M), China ($270M), Germany ($262M), United Kingdom ($178M), and France ($115M).
Dried Fruits Market Segment Analysis
By Type, the global Dried Fruits market is segmented into Table Dates, Dried Grapes, Dried Figs, Dried Apricots, Prunes, and Dried Cranberries. The dried grapes segment dominated the global dried market in 2023 and is expected to remain prominent in the market during the forecast period. The widespread use of dried grapes in healthful snacks makes them the most popular dried nuts and fruits across the world, with the largest global dried fruits market share. Dried grapes are also of great value in the international food service industry owing to the increasing utilization of dried grapes in a wide range of bakery products and desserts. According to the International Nut and Dried Council, dried grapes are the most consumed dehydrated fruits in both high and middle-income economies, adding up to XX% of the world's dried market share in 2023.



By Application, the dried fruits market is segmented into Bakery, Confectionery, Diary and Dessert, Cereal & Snacks, and others. The Bakery segment held the largest global dried fruits market share in 2023 and is expected to grow exponentially during the forecast period. The growing demand and popularity of healthy and clean-label baked goods including gluten-free, vegan, and fiber-rich cakes and muffins are responsible for the dried fruits market expansion in countries of Europe particularly in UK., Germany, and France.


Global Dried Fruits Market Regional Analysis
The Asia-Pacific is the fastest-growing region in the global dried fruit sector owing to increasing demand for dehydrated fruits among millennials, as they are perceived as nutritional and healthy fast-food alternatives. The growing ability of consumers to afford healthy food and the growing awareness of the nutritional benefits of the products contributes to increasing the market size in developing economies such as China, India, and Vietnam. The North American dried fruits market is expected to grow significantly during the forecast period. Emerging market trends of better-for- you in the U.S. and Canada help to increase the adoption of dried fruits in various food sectors across the region. Food products such as breakfast cereals, dry fruit snacks, and dry fruits-based bakery products are becoming mainstream due to the rising trend of gluten-free, vegan, and clean-label products. These are some of the factors that boost the dried fruits market growth across the region.



The European Dried Fruits Market held the largest global market share in 2023 and is expected to grow at a faster pace during the forecast period. This is attributed to the rising awareness and popularity of on-the-go nutrition and health benefits of dried fruits. The consumption of nuts and dried fruits has been increasing in the U.K., Germany, France, and Italy as these countries are more diverted toward health-conscious eating habits. The rich culinary tradition and diverse population in Europe generate demand for a wide range of dried fruits from many countries and cultures. This range of products concerning the taste of diver consumers also contributes to increasing the market size of the segment. The well-established supply chains and retail facilities through supermarkets, specialty stores, and online channels make it easier to avail the dried fruits to the customers.



The Middle East & Africa dried fruits market is expected to grow significantly during the forecast period owing to the highest production and exports of dried fruits. Iran, Afghanistan, and Turkey are the leading dried fruit production and exporter countries in the world. This is attributed to rising demand for dried grapes, table dates, and apricots from developed European and North American markets for their further processing into value-added commodities such as nutritious baked goods and snacks.



Competitive Landscape

The competitive landscape for the dried fruits market is dynamic and influenced by consumer preferences, technological advancements, and global trade dynamics. The dried fruits market is characterized by a wide range of key players, ranging from large international corporations to regional producers and niche brands. Major players such as Kiril Mischeff, Berrifine A/S, European Freeze Dry, Seawind International LLC, Olam International Limited, etc. dominate the market with their impressive product portfolio and extensive global distribution networks. These companies are known for their quality standards and established market presence in various dried fruit categories. Consumer preferences are pivotal in shaping the competitive landscape, with a growing emphasis on the health and wellness of food products this influences the growth of the organic dried fruits market. The increase in product innovation, including new flavors, combinations, and packaging formats that cater to evolving dietary trends and convenience preferences leads to an increase in the demand for dried fruits. Success in this dynamic landscape hinges on strategic differentiation, product quality, strategic alliances and collaborations between the industry, and responsiveness to evolving market trends.
For Instance,

1. March 2024, the United Nations Development Program in Kyrgyzstan is launching a project to enhance the value chain (VAC) of dried nuts, fruits, and berries. The Aid for Trade project continues to support key players in the value chain of dried fruits and nuts in the pilot regions involving Batken, Jalal-Abad, and Issyk-Kul provinces to provide new job opportunities and increase competition in the sector and strengthen the dried fruits export potentials.

2. In Feb 2024, Solely the trailblazing organic fruit snack redefining the clean food movement, celebrates a year of remarkable achievement. With a sustained growth of over 70% (3Yr CAGR), adding 18,000 new points of sale, and sustainability investments to its integrated structure. Soley has broken barriers in the healthy snacking landscape in 2023 being the No. 1 Dried fruits brand of mango and pineapple in the U.S.

3. In August 2023, the European Union Commission proposed to revise the existing marketing standards applicable to dried fruits and nuts. The proposed revision should help consumers make more informed choices for a healthier diet and contribute to preventing food waste. This will become effective from 1st January 2025.

4. In Jan 2024, NRGene Technologies Ltd. Introduces Supree, its newly established FoodTech subsidiary, specialized innovative fruits and vegetable varieties that naturally self-dry on the vine while maintaining nutritional value and flavor. The potential market size for Supree’s tomatoes is estimated to reach USD 1.5Bn. by 2030 and it is served as a substitute product for the dried fruits market and frozen-dried fruits market.

5. In Feb 2022, Ocean Spray Cranberries Inc., the agricultural cooperative owned by more than 700 farmer families, and Canomiks, a startup technology company transforming the functional food and beverage industry announced research leveraging Canomiks’ A. I based technology platform to test and certify the biological efficacy of cranberry. This leads to help in identifying the health benefits of cranberry and other fruits.
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Dried Fruits Market


Report Coverage
Details


Base Year:
2023
Forecast Period:
2024-2030


Historical Data:
2018 to 2023
Market Size in 2023:
US$ 11.48 Bn.


Forecast Period 2024 to 2030 CAGR:
5.35%
Market Size in 2030:
US$ 16.53 Bn.


 Segments Covered:
by Type
Table Dates
Dried Grapes
Dried Figs
Dried Apricots
Prunes
Dried Cranberries


by Application
Bakery
Confectionery
Diary & Dessert
Cereal & Snacks
Others


by Nature
Organic
Conventional


by Form
Whole/Piece Dried Fruits
Powdered Dried Fruits



Dried Fruits Market, by Region
North America (United States, Canada and Mexico)
Europe (UK, France, Germany, Italy, Spain, Sweden, Austria and Rest of Europe)
Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Malaysia, Vietnam, Taiwan, Bangladesh, Pakistan and Rest of APAC)
Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest of ME&A)
South America (Brazil, Argentina Rest of South America)
The Dried Fruits Market's key Players are
1. Kiril Mischeff
2. Berrifine A/S
3. European Freeze Dry
4. Seawind International LLC
5. Liogam
6. Woodland Foods
7. Olam International Limited
8. Ocean Spray Cranberries, Inc
9. Bergin Fruit and Nut Company, Inc.
10. Archer Daniels Midland Company
11. Naturz Organics
12. Divine Foods
13. Graceland Fruit, Inc.
14. Döhler
15. FutureCeuticals
16. Absolute Organic
17. Chaucer Foods Ltd
18. Sun-Maid Growers of California
19. AGRANA Beteiligungs-AG
20. Messina Verpakkings
21. Others

Frequently Asked Questions:
1. Which region has the largest share in the Global Dried Fruits Market?
Ans: The Europe region held the largest share in 2023.

2. What is the growth rate of the Global Dried Fruits Market?
Ans: The Global Market is expected to grow at a CAGR of 5.35% during the forecast period 2024-2030.

3. What are the different segments of the Global Dried Fruits Market?
Ans. The Global Dried Fruits Market is divided into Type, Applications, Nature, and Form.

4. Who are the key players in the Global Dried Fruits Market?
Ans: The important key players in the Global Dried Fruits Market are Kiril Mischeff, Berrifine A/S, European Freeze Dry, Seawind International LLC, Liogam, Woodland Foods, Olam International Limited, etc.

5. What is the scope of the Global Dried Fruits Market report?
Ans: The Global Dried Fruits Market report helps with the PESTLE, PORTER, Recommendations for Investors & Leaders, and market estimation of the forecast period.