Modified Starch Market – Growth, Trends, COVID-19 Impact and Forecasts (2023-2029)

Modified Starch Market was valued at US$ 13.09 Bn. in 2022. The Global Modified Starch Market size is estimated to grow at a CAGR of 3.1 % over the forecast period.
Modified Starch Market Overview:
The report explores the Modified Starch market's segments (Type, Raw Material, Function, Application, and Region). Data has been provided by market participants, and regions (North America, Asia Pacific, Europe, Middle East & Africa, and South America). This market report provides a thorough analysis of the rapid advances that are currently taking place across all industry sectors. Facts and figures, illustrations, and presentations are used to provide key data analysis for the historical period from 2018 to 2022. The report investigates the Modified Starch market's drivers, limitations, prospects, and barriers. This MMR report includes investor recommendations based on a thorough examination of the Modified Starch market's contemporary competitive scenario.To know about the Research Methodology :- Request Free Sample Report
Modified Starch Market Dynamics:
Increased Demand for Processed and Cooked Foods
Cooked foods are a part of the daily diet of consumers in the most developed countries. Cooked meals require extensive processing and preparations, which is especially facilitated by using innovations in the areas of storage, packaging, freezing, and materials. In addition, the annual consumption rates show that ready meals are popular in North America and European countries. Globalization and associated lifestyle changes have led to the increasing consumption of convenience foods in other countries across the globe, especially in the booming Asian market, resulting in increased demand for modified starch. China and India are at the forefront of processed food growth in the Asia Pacific region. According to the India Brand Equity Foundation, the Indian processed food market is expected to reach US$ 470 Million at the end of 2022.

 
Government Involvement and Initiatives
The government is taking appropriate measures to control and maintain the optimum output from agricultural farmlands, an important factor acting as a modified starch market growth determinant. Increasing use of modified carbohydrates in various end-use industries such as cosmetics, paper, food, and beverages industry, stabilizing agents, emulsifying agents due to their gluten-free properties, and rising demand for thickening agents in the food industry is expected to boost the growth in the market value. The increased consumption of processed food and convenience food usage of modified starch as thickener, texture agent, fat replacer, and emulsifier are the major factors fostering the growth of the modified starch market. The collaboration of the small-scale mill owners with large-scale manufacturers acts as an important role for contract manufacturers. Increased focus on research and development to obtain a new technology for improving product properties and enhancing capabilities.
Expensive and Limited Sources of Natural Additives
Cassava is farmed on 24.6 million hectares, and 277.8 million tonnes were produced in 2018, according to FAOSTAT. Nigeria has the greatest area of all cassava-growing countries, contributing 20% of global cassava production in 2018. Indonesia, Thailand, and Brazil are the other main cassava producers. Cassava production is influenced by weather conditions. Unfavorable meteorological circumstances impede total production and a result has an impact on the cassava supply chain. Cassava prices are volatile changes in response to the overall production. Due to the decrease in demand, prices are also affected. Cassava export prices fell sharply in February 2016, owing to a drop in demand from overseas markets, particularly China. The availability of substitutes and volatility in the raw material prices are expected to hinder the growth of the market.

 
Growing Cosmetics and Personal Care Industry
Over the last few years, the global demand for modified starch has increased, and it emerged as a significant opportunity. The modern customer expects a simpler, more pleasurable application without a bleaching impact or a thick, sticky later. After application, tanning products must be more resistant to sand adhesion to the skin. Cosmetics and personal care products made with modified starch are designed to meet the specific needs of consumers. As a result, the global modified starch is expected to grow through 2029 as its use in cosmetics, and personal care grows.

 
Alternative Sources of Modified Starch
Indirectly, the modified starch market has been harmed by the United States’ ethanol strategy and Europe’s increased demand for wheat as a raw material for biofuel generation. Because of the ethanol regulations in these regions, the supply of maize which is exported by the U.S., and wheat which is Europe's primary starch, is likely to decline. This, together with the rising need for modified starch across a wide range of industries, necessitates the use of alternative starch sources.

 
Approval from Various Regulatory Bodies
The Asian markets are the most permissive when it comes to health claims that can be made with modified starch. The US market, on the other hand, has stronger controls, with no health claims allowed for food additives but structural and function claims allowed. As the European markets have the strictest regulations regarding health claims for modified starch. Manufacturers and distributors face challenges in production & distribution due to these strict laws & regulations. The regulations and enforcement of the regulatory body in the industry play an important role in a company’s business planning.
Modified Starch Market Segment Analysis:
Based on Type, the Modified Starch Market is segmented into Cationic starch, Etherified starch, Resistant starch, and Pregelatinized starch. Cationic starch is expected to grow at CAGR of 3% during the forecast period. The segment growth is attributed to the product’s distinctive properties of dry strength and emulsification of sizing agents, which are widely used in the paper sector. It is expected that a variety of retention and drainage capabilities will boost product demand in the paper industry. Due to the ability of foods to improve texture and shelf life, increased consumption of these products in baked goods, dairy products, and cooked foods is expected to stimulate their demand. The positive outlook for the food and beverages industry in China and India also drives this segment. These emerging markets are anticipated to witness significant growth in the pharmaceutical industry due to increased consumer demand for pharmaceuticals which will increase demand for products over the forecast period.

Based on Raw Material, the Modified Starch Market is divided into Maize, Cassava, Potato, Wheat, and Others. The corn-based modified starch category dominated the market, and it is expected to maintain its dominance during the forecast period, which is growing at a CAGR of 3.9%. one of the most widely available raw commodities is corn. Corn-based modified starch is widely utilized as stabilizers, thickening agents, and emulsifiers in a variety of sectors. Food, beverages, confectionery, paper, medicines, adhesives, textiles, and building materials are just a few of the applications of cassava starch. The amazing property of these goods, such as high paste clarity, freeze-thaw stability, and paste viscosity, are driving growth in the cassava-based category.

Based on Application, the Modified Starch Market is segmented into Food & Beverages, Animal Feed, and Industrial. The Food & Beverages sector is again divided into confectionery, beverages, processed foods, and others. The Animal feed is further classified as Ruminant feed, Swine feed, Poultry feed, and others. The Industrial sector is classified into Papermaking, Weaving & Textiles, Pharmaceuticals, and Others.

The Food and beverages category is growing at 5.23 % CAGR and dominating the global market accounting for 40% of total sales. It is the most profitable application area of the worldwide modified starch market owing to the gluten-free nature of modified starch-based food products and decreased calorie content. The product thickens with the addition of cold water or milk, making it ideal for desserts. Small mills located near farms for starch production from root crops have reduced transportation and logistics expenses, enhancing efficiency and lowering overheads. With India being the world’s leading producer of raw textiles materials, government measures like FDI are likely to drive the business in India. Pharmaceuticals is the second most appealing area, owing to the industry’s rapid growth rate in many locations and modified starch stable and extreme condition resistant character.
Regional Insights:
The Asia Pacific region held the largest market share accounting for 55.2% in 202. The region growth is attributed to the increased scope for industrial applications and quickly growing technology, which has resulted in an increased demand for modified starch in the region. Due to the growth of production facilities and increasing demand from food, paper, and textile sectors fostering the demand in this region. Favorable government policies in agriculture trade have offered new growth potential for modified starch products and investments in the business. Agriculture is a big contributor to the GDP of countries like India, China, Japan, South Korea, and Taiwan, they rely on it to some level for economic growth. The Asia Pacific textile industry is expected to have a beneficial impact on the global market due to its high level of development.

North America is expected to witness a significant growth at a CAGR of 3.4% through the forecast period, due to its innovation and development of new products. Rising consumer knowledge of the health benefits of eating low-fat foods is expected to drive the product demand in the U.S., which is one of the world's largest corn and corn starch producers. Owing to the increased product demand in the animal feed sector, Canada is the second-largest contributor to the North American market.

Individual market affecting factors and changes in the market regulation in the domestic market has an impact on the current and future market trends. Some primary data points used to anticipate are consumption quantities, manufacturing sites and volumes, import-export analysis, pricing trend analysis, raw material cost analysis, and downstream and upstream value chain analysis.

The objective of the report is to present a comprehensive analysis of the global Modified Starch Market to the stakeholders in the industry. The past and current status of the industry with the forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that include market leaders, followers, and new entrants.

PORTER, PESTEL analysis with the potential impact of micro-economic factors of the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analyzed, which will give a clear futuristic view of the industry to the decision-makers.

The reports also help in understanding the Modified Starch Market dynamic, and structure by analyzing the market segments and projecting the Modified Starch Market size. Clear representation of competitive analysis of key players by Design, price, financial position, product portfolio, growth strategies, and regional presence in the Modified Starch Market make the report investor’s guide.
Modified Starch Market Scope: Inquiry Before Buying



Modified Starch Market


Report Coverage
Details


Base Year:
2022
Forecast Period:
2023-2029


Historical Data:
2018 to 2022
Market Size in 2022:
US$ 13.09 Bn


Forecast Period 2023 to 2029 CAGR:
3.1%
Market Size in 2029:
US$ 16.21 Bn


 Segments Covered:
by Type
Cationic starch
Etherified starch
Resistant starch
Pregelatinized starch


by Raw Material
Maize
Cassava
Potato
Wheat
Others


by Application
Food & Beverages
Confectionery
Food processed
Beverages
others
Animal feed
Ruminant
Swine
Poultry
others
Industrial
Papermaking
Textile & weaving
Pharmaceuticals
others


by function
Thickness
Stabilizers
Binders
Emulsifiers
Others



Modified Starch Market by Region
North America (United States, Canada and Mexico)
Europe (UK, France, Germany, Italy, Spain, Sweden, Austria and Rest of Europe)
Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Malaysia, Vietnam, Taiwan, Bangladesh, Pakistan and Rest of APAC)
Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest of ME&A)
South America (razil, Argentina Rest of South America)
Key Players:
1. Archer daniels midland
2. Avebe U.A.
3. Cargill incorporated
4. Emsland strake GMBH
5. Global bio chem technology co ltd
6. Grain processing corporation
7. Ingredion incorporated
8. Roquette Freres
9. Tate & Lyle plc
10. Universal starch chem allied
11. SMS corporation
12. Tereos
13. Lyckeby
14. Novidon

Frequently asked questions:

1. What is the current size of the global modified starch market?
Ans. Modified Starch Market was valued at US$ 13.09 Bn. in 2022. The Global Modified Starch Market size is estimated to grow at a CAGR of 3.1 % over the forecast period.

2. Which are the major key players in the modified starch market?
Ans. The key players in this market include Archer Daniel Midland, Cargill, Avebe U.A., Tate & Lyle, and Ingredion incorporated.

3. what is the modified starch market growth?
Ans. The modified starch market growth is expected to grow at a rate of 3.1%from 2023 to 2029 to reach USD 16.21 billion by 2029.

4. what is the segment in which the modified starch market is divided?
Ans. The modified starch market is fragmented based on type, application, raw material, and function. It is also divided on the basis of different regions.