Europe 900 Series Cooking Equipment Market Size by Product, End User, - Revenue Pool Analysis, Margin Structure Assessment, Capital Flow Trends, Competitive Benchmarking & Forecast to 2027
Overview
Europe 900 Series Cooking Equipment Market was valued at US$ 51.74 Mn in 2020 and is expected to reach US$ 60.15 Mn by 2027, at a CAGR of 1.9% during the forecast period.
The report includes an analysis of the impact of COVID-19 lockdown on the revenue of market leaders, followers, and disruptors. Since the lockdown was implemented differently in various regions and countries; the impact of the same is also seen differently by regions and segments. The report has covered the current short-term and long-term impact on the market, and it would help the decision-makers to prepare the outline and strategies for companies by region.

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Europe 900 Series Cooking Equipment Market Dynamics:
The market is driven by factors such as 900 series cooking equipment are used in commercial kitchens of full-service restaurants, luxury hotels & restaurants, and institutional caterers for cooking food. These equipment are the basic requirements for any big commercial involved in the cooking and catering business. The equipment is also commonly used in hotels, full-service restaurants, commercial institutes, popular QSRs, and budgetary hotels. This equipment reduces labour cost, improve food safety, and minimize operational cost.
Furthermore, the rapid changes in lifestyle and toward outside food, restaurants are gaining increased popularity among people. Furthermore, the growth in popularity of creative cooking and baking among consumers results in a variety of dining out options for consumers. Thus, restaurants invest in different types of cooking equipment, to offer the best services to the customer, which further drives the growth of the Europe 900 series cooking equipment market. The emerging trend for bigger, open kitchen spaces has been witnessed in the fast-food chains to show consumers how the food is prepared, thus showing off the fancy equipment being used by them.
Additionally, an increase in investments in cooking equipment and replacements are projected to drive Europe 900 series cooking equipment market. At the same time, high installation cost and integration capabilities required for the initial setup are expected to hamper the growth of Europe 900 series cooking equipment market. Favorable government regulations and the surge in demand for energy-efficient equipment are further projected to open new avenues for the manufacturers, thereby driving the market growth.
Europe 900 Series Cooking Equipment Market Segment Analysis:
According to the end-user, full-service restaurants contributed the highest share of the Europe 900 series cooking equipment market, in 2019 and are expected to maintain their growth at a considerable CAGR of XX%. Growth in economic scenario after recession and upsurge in the standard of living has increased the number of people dining out in luxurious hotels in Europe. These full-service restaurants offer an extensive variety of food & beverages along with other facilities like accommodation and luxury amenities. Luxury dining is also popular among high-income tourists and affluent customers. Ongoing trends of luxury dining and tourism are expected to drive the growth of Europe 900 series cooking equipment market for full-service restaurants. However, the quick service restaurants segment is expected to positively impact the 900 series cooking equipment market over the forecast period. This is majorly due to the rise in the trend of international QSR outlets and the opening of new QSR brands.
Europe 900 Series Cooking Equipment Market Country Analysis:
Among the country, the UK accounted for the highest market share, in 2017 and is expected to grow at a CAGR of XX%. UK and Germany, together hold for about XX% of Europe 900 series cooking equipment market in 2019, with the former constituting around XX%. From a growth perspective, the UK and Germany are the two potential markets, anticipated to witness higher growth rates over the forecast period. Installation of 900 series cooking equipment in commercial kitchens improves work quality, raises efficiency, and fewer costs. Easy affordability and growth in application areas for 900 series cooking equipment across various verticals drive the market growth in these countries.
The objective of the report is to present a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, industry-validated market data, and projections with a suitable set of assumptions and methodology. The report also helps in understanding the Europe 900 series cooking equipment market dynamics, structure by identifying and analyzing the market segments and project the global market size. Further, the report also focuses on the competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence.
Scope of the Europe 900 Series Cooking Equipment Market Report: Inquire before buying
| Europe 900 Series Cooking Equipment Market | |||
|---|---|---|---|
| Report Coverage | Details | ||
| Base Year: | 2020 | Forecast Period: | 2021-2027 |
| Historical Data: | 2016 to 2020 | Market Size in 2020: | US $ 54.6Bn. |
| Forecast Period 2021 to 2027 CAGR: | 2.1% | Market Size in 2027: | US $ 89.37 Bn. |
| Segments Covered: | by Product | •Ambient Worktops • Base Unit Ovens • Boiling Kettles • Bratt Pans • Fryers • Griddles • Hobs • Pasta Cookers • Others |
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| by End User | • Full-Service Restaurants • Institutional Canteen • Hotel & Resorts • Quick Service Restaurants |
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Europe 900 Series Cooking Equipment Market, By Country
• UK
• Germany
• France
• Italy
• Spain
• Rest of Europe
Key Players Operating in the Europe 900 Series Cooking Equipment Market
• Charvet
• Rosinox
• Capic
• Ali Group
• AB Electrolux
• ATA Srl
• Fagor Industrial
• Illinois Tool Works Inc.
• MKN
• Modular Professional Srl
• The Middleby Corporation