Global Nutritional Analysis Market – Industry Analysis and Forecast (2017-2026) -by Parameter (Vitamin profile, Mineral profile, Total dietary fiber, Proteins, Fat profile, Sugar profile, Calories, Cholesterol, Moisture, and Others), by Product Type (Beverages, Snacks, Bakery & confectionery, Meat & poultry, Sauces, dressings, and condiments, Dairy & desserts, Fruits & vegetables, Edible fats & oils, Baby food, and Others), by Objective (New product development, Product labelling, and Regulatory compliance), and by Geography (North America, Europe, Asia Pacific, Middle East & Africa and Latin America)
Global Nutritional Analysis Market in general is referred to analyzing the nutritional content of food.
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Nutritional Analysis Market valued USD 3.40 Billion in 2017 and expected to reach USD 7.58 Billion by 2026, at a CAGR of 10.54%
Report includes assessment of Global Nutritional Analysis Market definition along with the identification of key players and analysis of their strategies, complete quantitative analysis of the industry from 2017 to 2026 to enable the stakeholders to capitalize on the prevailing market opportunities, market analysis and comprehensive segmentation with respect to the parameter, product type, objective, and geography to assist in strategic business planning.
Factors such as rising awareness among people regarding the nutritional content of food, stringent rules and regulations being implemented globally along with advancement in technology have been some of the key factors that have a positive impact on the overall market demand for nutritional analysis globally. Growing awareness together with international policies in accordance with food nutrition has further helped increasing overall demand for nutritional analysis. However, lack of information and addition of chemicals that may affect the correct reading of the food content act as some of the major restraints for the market growth.
The food segment is expected to witness huge market growth and a large market share:
It is product labelling that held the largest Global Nutritional Analysis Market share among other segments with factors such as growing importance of nutritional labelling across different foods along with labelling guidelines boosting overall growth.
North America held the largest share of the market during the forecast period:
Stringent government regulations together with growing demand for nutritional labelling in products which is being used as a marketing strategy by many companies has propelled demand for nutritional analysis nowadays making North America the largest region globally.
Scope of the Report:
Global Nutritional Analysis Market, by Parameter: Vitamin profile, Mineral profile, Total dietary fiber, Proteins, Fat profile, Sugar profile, Calories, Cholesterol, Moisture, and Others
Global Nutritional Analysis Market, by Product Type: Beverages, Snacks, Bakery & confectionery, Meat & poultry, Sauces, dressings, and condiments, Dairy & desserts, Fruits & vegetables, Edible fats & oils, Baby food, and Others
Global Nutritional Analysis Market, by Objective: New product development, Product labelling, and Regulatory compliance
Global Nutritional Analysis Market, By Geography: North America, Europe, Asia Pacific, Middle East, Africa and Latin America
Global Nutritional Analysis Market, Company profiles:
- SGS S.A. (Switzerland)
- Eurofins Scientific SE (Luxembourg)
- Bureau Veritas S.A. (France)
- Merieux NutriSciences Corporation (U.S.)
- ALS Limited (Australia)
- Thermo Fisher Scientific (U.S.)