Reduced Fat Cereals Market – Global Industry Analysis and Forecast (2021-2027) by Product, Distribution Channel and Region

Reduced Fat Cereals Market size was valued at US$ 12Bn. in 2020 and the total revenue is expected to grow at 4% through 2020 to 2027, reaching nearly US$ 14.55 Bn. The global Reduced Fat Cereals market report is a comprehensive analysis of the industry, market, and key players. The report has covered the market by demand and supply-side by segments. The global Reduced Fat Cereals report also provides trends by market segments, technology, and investment with a competitive landscape. 2020 is considered as a base year to forecast the market from 2021 to 2026. 2020’s market size is estimated on real numbers and outputs of the key players and major players across the globe. Past five years' trends are considered while forecasting the market through 2026. 2020 is a year of exception and analyzed specially with the impact of lockdown by region. The report has covered the market trends from 2015 to forecast the market through 2026. 2019 is considered a base year however 2020’s numbers are on the real output of the companies in the market. Special attention is given to 2020 and the effect of lockdown on the demand and supply, and also the impact of lockdown for the next two years on the market. Some companies have done well in lockdown also and specific strategic analysis of those companies is done in the report. Though market forecasting through 2026 is based on real output, demand, and supply of 2019, 2020 numbers are also estimated on real numbers published by key players as well all-important players across the world. Market forecasting till 2026 is done based on past data from 2015 to 2019 with the impact of global lock down on the market in 2020 and 2021 Global Reduced Fat Cereals MarketTo know about the Research Methodology :- Request Free Sample Report

Global Reduced Fat Cereals Market Overview:

The global market for Reduced Fat Cereals estimated at US$11.3 Bn in the year 2020, Amid the COVID 19 Crisis, is projected to reach revised size of US $ 14.55 Bn by 2026, growing at a CAGR of 4.3% over the period of 2020-2026. The Preferable cereals are rice, wheat, and maize, which provide 93% of the total cereal calories. These grains constitute the main staple for Asia, Europe, and America, respectively. Which is responsible for the growth of their market. Among the prominent Regional Markets Japan and Canada forecast to grow at 2.5% and 3.5% respectively. Europe is also forecast good market growth Owing to the presence of Germany with a growth of 3.2 CAGR. The Reduced Fat cereals Market is estimated at the US $ 3.1 Billion in 2020 in the United States while China is forecast to grow at a 7.1% CAGR.

Global Reduced Fat Cereals Market Dynamics:

Breakfast cereal grain is light and contains low cholesterol, high fiber, and high nutrient. Traditionally, home-cooked foods were taken in breakfast but due to change in lifestyle adoption of ready to serve meals for the breakfast is growing which boost the market of reduced-fat cereals. The market observes the upward trend in the kids due to Attractive packaging, effective advertising strategies, and improved taste. Product development, portion sizing, and advertising are expected to be the key areas of focus of the leading players. They are engaged in introducing innovative and fiber-rich products, which contain reduced fat and oil content. In addition, market players are put their brand positioning strategies to make their presence in regional markets. Advanced food retailed infrastructure with rising awareness regarding the health benefits of consuming reduced-fat cereals is further supporting the growth of the market. The rise in income levels, urbanization, awareness about health leading to consumption of a balanced diet, and nutritious food products and food can be offered in different varieties are the opportunity existed in this market. Presence alternative food products, unavailability of raw material, increased production cost, Priority of consumer to traditional food products, rising Prices of the product is some of the restraints for this market. Some varieties of cereals such as granola, have a pack of 12 g fat in one serving. Fruit flavored variety Chocolate is available in 30 g fat per serving.

Global Reduced Fat Cereals Market Segment Analysis:

Based on the product, the global reduced fat cereals the market is segmented into Cheerios, Wheaties and Shredded wheat. Cheerios is the dominating segment in the Market Owing to low-fat breakfast cereal, also low in sugar. Cheerios are also a good source of fiber, providing about 10 percent of your daily requirements. Wheaties is second dominating segment in breakfast cereal that can be part of a healthy diet. Consumption of Wheaties provides almost half of your daily iron needs and about 10 percent of your daily vitamin A needs. Shredded wheat is another important product of reduced-fat cereals. Shredded Wheat is fortified with several essential vitamins and minerals including zinc and folic acid, which increases the overall nutritional value of the cereal in addition to being low in fat. Based on the Distribution Channel, the global reduced fat cereals market is divided into Supermarket, hypermarket, convenience store, Specialty Stores and Online Retail. The supermarket is dominating segment in the global reduced fat market. Factors attributing to the growth of this segment is the Sharp rise in the number of supermarkets in the last few years. Initially, their presence was limited to certain regions, but nowadays it is available everywhere with variety and discounted prices. Online Retail is emerging as a prominent distribution channel in the 21st Century. The segment generates good revenue from developed economies of North America and Europe on account of widespread adoption of the internet and mobile phones. Online channels are gaining popularity among lifestyle users in developed regions.

Global Reduced Fat Cereals Market Regional Insights:

North America dominates the overall market owing to growing health concerns and increasing health issues such as diabetes, obesity, and digestive disorders. Moreover, product packing and advertising coupled with innovations are estimated to play a key role in increasing the demand for the product over the forecast period. In the U.S. alone the global fat cereals market is estimated at US$3.1 Billion in 2020. Canada also shows high growth over the forecast period. European markets also show very fast growth, due to awareness about a nutritional diet, affordability, changing lifestyle. Within Europe Germany is the major market for reduced-fat cereals. Asia pacific is also emerged as a major player in this market owing to increased income levels, awareness about health. China is forecast to grow at a 7.1% CAGR. India also has a huge potential for this market due to its large population. Japan becomes a prominent key player in this market. The objective of the report is to present a comprehensive analysis of the global Reduced Fat Cereals market to the stakeholders in the industry. The past and current status of the industry with the forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that include market leaders, followers, and new entrants. PORTER, PESTEL analysis with the potential impact of micro-economic factors of the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analysed, which will give a clear futuristic view of the industry to the decision-makers. The report also helps in understanding the global Reduced Fat Cereals market dynamics, structure by analyzing the market segments and project the global Reduced Fat Cereals market size. Clear representation of competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence in the global Reduced Fat Cereals market make the report investor’s guide.

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Global Reduced Fat Cereals Market
Report Coverage Details
Base Year: 2020 Forecast Period: 2021-2027
Historical Data: 2016 to 2020 Market Size in 2020: US $ 12Bn.
Forecast Period 2021 to 2027 CAGR: 4% Market Size in 2027: US $ 15.79Bn.
Segments Covered: by Product • Cheerios • Wheaties • Shredded wheat
by Distribution Channel • Super Market • Hyper Market • Convenience store • Specialty Store • Online Retail Store

Global Reduced Fat Cereals Market, by Region

• North America • Europe • Asia Pacific • Middle East and Africa • South America

Global Reduced Fat Cereals Market Key Players

• Arla Foods Inc. • Crowley Food LLC • Danone S.A. • Dean Foods • General Mills Inc. • Kellogg Co. • Mondelez Global LLC • Nestle S.A. • PepsiCo, Inc. • The Kraft Heinz Company • Cereals Partners Worldwide • Post Holdings • The Weetabix food Company • Hindustan Unilever • Haldiram
1. Preface 1.1. Market Definition and Key Research Objectives 1.2. Research Highlights 2. Assumptions and Research Methodology 2.1. Report Assumptions 2.2. Abbreviations 2.3. Research Methodology 2.3.1. Secondary Research 2.3.1.1. Secondary data 2.3.1.2. Secondary Sources 2.3.2. Primary Research 2.3.2.1. Data from Primary Sources 2.3.2.2. Breakdown of Primary Sources 3. Executive Summary: Global Reduced Fat Cereals Market Size, by Market Value (US$ Bn) 3.1. Global Market Segmentation 3.2. Global Market Segmentation Share Analysis, 2019 3.2.1. Global 3.2.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 3.3. Geographical Snapshot of the Global Reduced Fat Cereals Market 3.4. Geographical Snapshot of the Global Reduced Fat Cereals Market, By Manufacturer share 4. Global Reduced Fat Cereals Market Overview, 2020-2027 4.1. Market Dynamics 4.1.1. Drivers 4.1.1.1. Global 4.1.1.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.2. Restraints 4.1.2.1. Global 4.1.2.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.3. Opportunities 4.1.3.1. Global 4.1.3.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.4. Challenges 4.1.4.1. Global 4.1.4.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.5. Industry Trends and Emerging Technologies 4.1.6. Porters Five Forces Analysis 4.1.6.1. Threat of New Entrants 4.1.6.2. Bargaining Power of Buyers/Consumers 4.1.6.3. Bargaining Power of Suppliers 4.1.6.4. Threat of Substitute Products 4.1.6.5. Intensity of Competitive Rivalry 4.1.7. Value Chain Analysis 4.1.8. Technological Roadmap 4.1.9. Regulatory landscape 4.1.10. Impact of the Covid-19 Pandemic on the Global Reduced Fat Cereals Market 5. Supply Side and Demand Side Indicators 6. Global Reduced Fat Cereals Market Analysis and Forecast, 2020-2027 6.1. Global Reduced Fat Cereals Market Size & Y-o-Y Growth Analysis. 7. Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 7.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 7.1.1. Cheerios 7.1.2. Wheaties 7.1.3. Shredded wheat 7.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 7.2.1. Super Market 7.2.2. Hyper Market 7.2.3. Convenience store 7.2.4. Specialty Store 7.2.5. Online Retail Store 8. Global Reduced Fat Cereals Market Analysis and Forecasts, By Region 8.1. Market Size (Value) Estimates & Forecast By Region, 2020-2027 8.1.1. North America 8.1.2. Europe 8.1.3. Asia-Pacific 8.1.4. Middle East & Africa 8.1.5. South America 9. North America Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 9.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 9.1.1. Cheerios 9.1.2. Wheaties 9.1.3. Shredded wheat 9.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 9.2.1.1. Super Market 9.2.1.2. Hyper Market 9.2.1.3. Convenience Store 9.2.1.4. Specialty Store 9.2.1.5. Online Retailer 10. North America Global Reduced Fat Cereals Market Analysis and Forecasts, By Country 10.1. Market Size (Value) Estimates & Forecast By Country, 2020-2027 10.1.1. US 10.1.2. Canada 10.1.3. Mexico 11. U.S Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 11.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 11.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 12. Canada Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 12.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 12.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 13. Mexico Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 13.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 13.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 14. Europe Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 14.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 14.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 15. Europe Global Reduced Fat Cereals Market Analysis and Forecasts, By Country 15.1. Market Size (Value) Estimates & Forecast By Country, 2020-2027 15.1.1. U.K 15.1.2. France 15.1.3. Germany 15.1.4. Italy 15.1.5. Spain 15.1.6. Sweden 15.1.7. CIS Countries 15.1.8. Rest of Europe 16. U.K. Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 16.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 16.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 17. France Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 17.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 17.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 18. Germany Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 18.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 18.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 19. Italy Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 19.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 19.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 20. Spain Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 20.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 20.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 21. Sweden Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 21.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 21.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 22. CIS Countries Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 22.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 22.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 23. Rest of Europe Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 23.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 23.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 24. Asia Pacific Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 24.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 24.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 25. Asia Pacific Global Reduced Fat Cereals Market Analysis and Forecasts, by Country 25.1. Market Size (Value) Estimates & Forecast By Country, 2020-2027 25.1.1. China 25.1.2. India 25.1.3. Japan 25.1.4. South Korea 25.1.5. Australia 25.1.6. ASEAN 25.1.7. Rest of Asia Pacific 26. China Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 26.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 26.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 27. India Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 27.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 27.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 28. Japan Global Reduced Fat Cereals Market and Forecasts, 2020-2027 28.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 28.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 29. South Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 29.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 29.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 30. Australia Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 30.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 30.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 31. ASEAN Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 31.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 31.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 32. Rest of Asia Pacific Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 32.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 32.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 33. Middle East Africa Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 33.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 33.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 34. Middle East Africa Global Reduced Fat Cereals Market Analysis and Forecasts, by Country 34.1. Market Size (Value) Estimates & Forecast by Country, 2020-2027 34.1.1. South Africa 34.1.2. GCC Countries 34.1.3. Egypt 34.1.4. Nigeria 34.1.5. Rest of ME&A 35. South Africa Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 35.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 35.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 36. GCC Countries Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 36.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 36.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 37. Egypt Global Reduced Fat Cereals Market and Forecasts, 2020-2027 37.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 37.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 38. Nigeria Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 38.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 38.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 39. Rest of ME&A Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 39.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 39.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 40. South America Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 40.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 40.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 41. South America Global Reduced Fat Cereals Market Analysis and Forecasts, by Country 41.1. Market Size (Value) Estimates & Forecast by Country, 2020-2027 41.1.1. Brazil 41.1.2. Argentina 41.1.3. Rest of South America 42. Brazil Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 42.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 42.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 43. Argentina Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 43.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 43.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 44. Rest of South America Global Reduced Fat Cereals Market Analysis and Forecasts, 2020-2027 44.1. Market Size (Value) Estimates & Forecast By Product, 2020-2027 44.2. Market Size (Value) Estimates & Forecast By Distribution Channel, 2020-2027 45. Competitive Landscape 45.1. Geographic Footprint of Major Players in the Global Reduced Fat Cereals Market 45.2. Competition Matrix 45.2.1. Competitive Benchmarking of Key Players By Price, Presence, Market Share, End Uses and R&D Investment 45.2.2. New Product Launches and Product Enhancements 45.2.3. Market Consolidation 45.2.3.1. M&A by Regions, Investment and Verticals 45.2.3.2. M&A, Forward Integration and Backward Integration 45.2.3.3. Partnership, Joint Ventures and Strategic Alliances/ Sales Agreements 45.3. Company Profile : Key Players 45.3.1. Arla Foods Inc. 45.3.1.1. Company Overview 45.3.1.2. Financial Overview 45.3.1.3. Geographic Footprint 45.3.1.4. Product Portfolio 45.3.1.5. Business Strategy 45.3.1.6. Recent Developments 45.3.2. Crowley Food LLC 45.3.3. Danone S.A. 45.3.4. Dean Foods 45.3.5. General Mills Inc. 45.3.6. Kellogg Co. 45.3.7. Mondelez Global LLC 45.3.8. Nestle S.A. 45.3.9. PepsiCo, Inc. 45.3.10. The Kraft Heinz Company 45.3.11. Cereal Partners worldwide 45.3.12. Post holdings 45.3.13. The Weetabix food Company 45.3.14. Hindustan Unilever 45.3.15. Haldiram 46. Primary Key Insights

About This Report

Report ID 113251
Category Food & Beverages
Published Date July 2021
Updated Date Feb 2022
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