Global Food Irradiation Market was value US$ 184.4 Mn in 2022 and is expected to reach US$ 262.37 Mn by 2029 at a CAGR of 5.16% over forecast period 2023-2029.Food Irradiation Market Drivers and Restrains:
Food irradiation is the treatment of food by a certain type of energy. The process involves exposing the food, either packaged or in bulk, to carefully controlled amounts of ionizing radiation for a specific time to achieve certain desirable objectives. The report study has analyzed revenue impact of covid-19 pandemic on the sales revenue of market leaders, market followers and disrupters in the report and same is reflected in our analysis.To know about the Research Methodology :- Request Free Sample Report Increasing concerns over the food-borne diseases and high food losses from infection, spoilage, and contamination are some of the key factors driving the global food irradiation market. Rising public concerns over food safety and increased demand for raw food products such as lettuce or spinach will provide ample opportunities for global food irradiation solution providers over forecast period. Restraints of the food irradiation market are lack of irradiation facilities and the reluctance of manufacturers to use this technology as it adds costs, thereby affecting the profit margin. Combinations of irradiation treatments with other preservation techniques are likely to be more commonly applied commercially to foods in the years ahead. This is expected to create lucrative opportunities for market over forecast period.
Segmentation Analysis:
Global Food Irradiation Market is segmented by Source of radiation, Food type and by Region.By source of radiation, Gamma radiation held highest market share in 2022 and is expected to keep its dominance over forecast period. Gamma radiation technology extends shelf life of food, meat, spices, and poultry. Gamma ray is a process in which ionizing energy, passes through the food that breaks the molecular bond and ionizes atoms. Gamma rays eliminate bacteria, insects, and parasites and other pathogenic and spoilage microorganisms from the food. Cobalt-60 is the most common source of gamma rays for food irradiation in commercial scale facilities as it is water insoluble and hence has little risk of environmental contamination by leakage into the water systems. By food type, Meat and Poultry type sub- segment is expected to hold highest market share over forecast period thanks to growing demand for meat and poultry products.Regional Analysis:
Region-wise, the Asia Pacific held highest market share in 2022 and is expected to keep its dominance over forecast period owing to increasing consumer acceptance and regulations and policies related to the consumption of irradiated food. In APAC most countries have signed Regional Cooperation Agreement (RCA) on food irradiation supported by FAO and the IAEA. Under this project, 11 member countries in the Asia Pacific region have initiated collaboration on the harmonization of national regulations governing food irradiation. Australia and New Zealand have recently unified their whole regulatory system relating to food, including radiation processing. Most countries in the region have already adopted the Codex General Standard and the Codex Code of Practice for the control of commercial food irradiation. APAC is followed by North America and Europe. North American Market is rapidly growing due to increased consumer acceptance since the U.S. Food and Drug Administration (FDA) approved phytosanitary treatment of fresh fruits and vegetables by irradiation. Earlier there is a small but vocal anti-food irradiation movement in the US. But now most US consumers are neutral to positive about purchasing irradiated foods and appear especially accepting of irradiated fruits and vegetables.Food Irradiation Market Competitive Landscape:
Report covers key development and company profiles of potential players, followers and new entrants. Major players operating in this market are STERIS Isomedix Services Inc, Food Technology Service Inc, Sadex Corporation, Ionisos SA., REVISS Services (UK) Ltd, Sterigenics International LLC, GRAY*STAR Inc, Tecleor LLC, Nordion Inc and Scantech Sciences Inc. These key players are using various Greenfield and brownfield growth strategies to such as merger and acquisition, expansion, joint ventures, patent, new product launches and diversification to increase their regional presence and business operations. Among these Sadex Corporation is a Texas-based corporation operating an electron beam irradiation or “cold pasteurization” facility in Sioux City, Iowa.Food Irradiation Market Scope: Inquire before buying
Food Irradiation Market Report Coverage Details Base Year: 2022 Forecast Period: 2023-2029 Historical Data: 2018 to 2022 Market Size in 2022: US $ 184.4 Mn. Forecast Period 2023 to 2029 CAGR: 5.16% Market Size in 2029: US $ 262.37 Mn. Segments Covered: by Source of radiation Electron Beam Gamma Rays X-Rays by Food type Fruits and Vegetables Spices Grain Foods Meat and Poultry Food Irradiation Market, by Region
North America (United States, Canada and Mexico) Europe (UK, France, Germany, Italy, Spain, Sweden, Austria and Rest of Europe) Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Malaysia, Vietnam, Taiwan, Bangladesh, Pakistan and Rest of APAC) Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest) South America (Brazil, Argetina and Rest of South America)Food Irradiation Market Key players are:
1. Food Technology Service Inc. 2. Sterigenics International, Inc. 3. Gray Star, Inc. 4. Ionisos SA. 5. Nordion Inc. 6. Reviss Services Ltd. 7. Sadex Corporation 8. Scantech Sciences, Inc. 9. Steris Isomedix Services 10. Phytosan S.A. De C. 11. Tecleor LLC 12. Titan Corporation 13. Symec Engineers (India) Pvt Ltd 14. BioQuality Solutions, Inc. 15. Agrosurg Irradiators (INDIA) Pvt. Ltd. 16. NACRE Frequently Asked Questions: 1. Which region has the largest share in Global Food Irradiation Market? Ans: Asia Pacific region held the highest share in 2022. 2. What is the growth rate of Global Food Irradiation Market? Ans: The Global Food Irradiation Market is growing at a CAGR of 5.16% during forecasting period 2023-2029. 3. What is scope of the Global Food Irradiation market report? Ans: Global Food Irradiation Market report helps with the PESTEL, PORTER, COVID-19 Impact analysis, Recommendations for Investors & Leaders, and market estimation of the forecast period. 4. Who are the key players in Global Food Irradiation market? Ans: The important key players in the Global Food Irradiation Market are – Food Technology Service Inc., Sterigenics International, Inc., Gray Star, Inc., Ionisos SA., Nordion Inc., Reviss Services Ltd., Sadex Corporation, Scantech Sciences, Inc., Steris Isomedix Services, Phytosan S.A. De C., Tecleor LLC, Titan Corporation, Symec Engineers (India) Pvt Ltd, BioQuality Solutions, Inc., Agrosurg Irradiators (INDIA) Pvt. Ltd., and NACRE 5. What is the study period of this market? Ans: The Global Food Irradiation Market is studied from 2022 to 2029.
1. Food Irradiation Market Introduction 1.1. Study Assumption and Market Definition 1.2. Scope of the Study 1.3. Executive Summary 2. Food Irradiation Market: Dynamics 2.1. Food Irradiation Market Trends by Region 2.1.1. North America Food Irradiation Market Trends 2.1.2. Europe Food Irradiation Market Trends 2.1.3. Asia Pacific Food Irradiation Market Trends 2.1.4. Middle East and Africa Food Irradiation Market Trends 2.1.5. South America Food Irradiation Market Trends 2.2. Food Irradiation Market Dynamics by Region 2.2.1. North America 2.2.1.1. North America Food Irradiation Market Drivers 2.2.1.2. North America Food Irradiation Market Restraints 2.2.1.3. North America Food Irradiation Market Opportunities 2.2.1.4. North America Food Irradiation Market Challenges 2.2.2. Europe 2.2.2.1. Europe Food Irradiation Market Drivers 2.2.2.2. Europe Food Irradiation Market Restraints 2.2.2.3. Europe Food Irradiation Market Opportunities 2.2.2.4. Europe Food Irradiation Market Challenges 2.2.3. Asia Pacific 2.2.3.1. Asia Pacific Food Irradiation Market Drivers 2.2.3.2. Asia Pacific Food Irradiation Market Restraints 2.2.3.3. Asia Pacific Food Irradiation Market Opportunities 2.2.3.4. Asia Pacific Food Irradiation Market Challenges 2.2.4. Middle East and Africa 2.2.4.1. Middle East and Africa Food Irradiation Market Drivers 2.2.4.2. Middle East and Africa Food Irradiation Market Restraints 2.2.4.3. Middle East and Africa Food Irradiation Market Opportunities 2.2.4.4. Middle East and Africa Food Irradiation Market Challenges 2.2.5. South America 2.2.5.1. South America Food Irradiation Market Drivers 2.2.5.2. South America Food Irradiation Market Restraints 2.2.5.3. South America Food Irradiation Market Opportunities 2.2.5.4. South America Food Irradiation Market Challenges 2.3. PORTER’s Five Forces Analysis 2.4. PESTLE Analysis 2.5. Technology Roadmap 2.6. Regulatory Landscape by Region 2.6.1. North America 2.6.2. Europe 2.6.3. Asia Pacific 2.6.4. Middle East and Africa 2.6.5. South America 2.7. Key Opinion Leader Analysis For Food Irradiation Industry 2.8. Analysis of Government Schemes and Initiatives For Food Irradiation Industry 2.9. Food Irradiation Market Trade Analysis 2.10. The Global Pandemic Impact on Food Irradiation Market 3. Food Irradiation Market: Global Market Size and Forecast by Segmentation by Demand and Supply Side (by Value in USD Million) 2022-2029 3.1. Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 3.1.1. Electron Beam 3.1.2. Gamma Rays 3.1.3. X-Rays 3.2. Food Irradiation Market Size and Forecast, by Food type (2022-2029) 3.2.1. Fruits and Vegetables 3.2.2. Spices 3.2.3. Grain Foods 3.2.4. Meat and Poultry 3.3. Food Irradiation Market Size and Forecast, by Region (2022-2029) 3.3.1. North America 3.3.2. Europe 3.3.3. Asia Pacific 3.3.4. Middle East and Africa 3.3.5. South America 4. North America Food Irradiation Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029 4.1. North America Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 4.1.1. Electron Beam 4.1.2. Gamma Rays 4.1.3. X-Rays 4.2. North America Food Irradiation Market Size and Forecast, by Food type (2022-2029) 4.2.1. Fruits and Vegetables 4.2.2. Spices 4.2.3. Grain Foods 4.2.4. Meat and Poultry 4.3. North America Food Irradiation Market Size and Forecast, by Country (2022-2029) 4.3.1. United States 4.3.1.1. United States Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 4.3.1.1.1. Electron Beam 4.3.1.1.2. Gamma Rays 4.3.1.1.3. X-Rays 4.3.1.2. United States Food Irradiation Market Size and Forecast, by Food type (2022-2029) 4.3.1.2.1. Fruits and Vegetables 4.3.1.2.2. Spices 4.3.1.2.3. Grain Foods 4.3.1.2.4. Meat and Poultry 4.3.2. Canada 4.3.2.1. Canada Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 4.3.2.1.1. Electron Beam 4.3.2.1.2. Gamma Rays 4.3.2.1.3. X-Rays 4.3.2.2. Canada Food Irradiation Market Size and Forecast, by Food type (2022-2029) 4.3.2.2.1. Fruits and Vegetables 4.3.2.2.2. Spices 4.3.2.2.3. Grain Foods 4.3.2.2.4. Meat and Poultry 4.3.3. Mexico 4.3.3.1. Mexico Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 4.3.3.1.1. Electron Beam 4.3.3.1.2. Gamma Rays 4.3.3.1.3. X-Rays 4.3.3.2. Mexico Food Irradiation Market Size and Forecast, by Food type (2022-2029) 4.3.3.2.1. Fruits and Vegetables 4.3.3.2.2. Spices 4.3.3.2.3. Grain Foods 4.3.3.2.4. Meat and Poultry 5. Europe Food Irradiation Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029 5.1. Europe Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.2. Europe Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3. Europe Food Irradiation Market Size and Forecast, by Country (2022-2029) 5.3.1. United Kingdom 5.3.1.1. United Kingdom Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.1.2. United Kingdom Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.2. France 5.3.2.1. France Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.2.2. France Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.3. Germany 5.3.3.1. Germany Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.3.2. Germany Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.4. Italy 5.3.4.1. Italy Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.4.2. Italy Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.5. Spain 5.3.5.1. Spain Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.5.2. Spain Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.6. Sweden 5.3.6.1. Sweden Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.6.2. Sweden Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.7. Austria 5.3.7.1. Austria Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.7.2. Austria Food Irradiation Market Size and Forecast, by Food type (2022-2029) 5.3.8. Rest of Europe 5.3.8.1. Rest of Europe Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 5.3.8.2. Rest of Europe Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6. Asia Pacific Food Irradiation Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029 6.1. Asia Pacific Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.2. Asia Pacific Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3. Asia Pacific Food Irradiation Market Size and Forecast, by Country (2022-2029) 6.3.1. China 6.3.1.1. China Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.1.2. China Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.2. S Korea 6.3.2.1. S Korea Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.2.2. S Korea Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.3. Japan 6.3.3.1. Japan Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.3.2. Japan Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.4. India 6.3.4.1. India Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.4.2. India Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.5. Australia 6.3.5.1. Australia Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.5.2. Australia Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.6. Indonesia 6.3.6.1. Indonesia Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.6.2. Indonesia Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.7. Malaysia 6.3.7.1. Malaysia Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.7.2. Malaysia Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.8. Vietnam 6.3.8.1. Vietnam Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.8.2. Vietnam Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.9. Taiwan 6.3.9.1. Taiwan Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.9.2. Taiwan Food Irradiation Market Size and Forecast, by Food type (2022-2029) 6.3.10. Rest of Asia Pacific 6.3.10.1. Rest of Asia Pacific Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 6.3.10.2. Rest of Asia Pacific Food Irradiation Market Size and Forecast, by Food type (2022-2029) 7. Middle East and Africa Food Irradiation Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029 7.1. Middle East and Africa Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 7.2. Middle East and Africa Food Irradiation Market Size and Forecast, by Food type (2022-2029) 7.3. Middle East and Africa Food Irradiation Market Size and Forecast, by Country (2022-2029) 7.3.1. South Africa 7.3.1.1. South Africa Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 7.3.1.2. South Africa Food Irradiation Market Size and Forecast, by Food type (2022-2029) 7.3.2. GCC 7.3.2.1. GCC Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 7.3.2.2. GCC Food Irradiation Market Size and Forecast, by Food type (2022-2029) 7.3.3. Nigeria 7.3.3.1. Nigeria Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 7.3.3.2. Nigeria Food Irradiation Market Size and Forecast, by Food type (2022-2029) 7.3.4. Rest of ME&A 7.3.4.1. Rest of ME&A Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 7.3.4.2. Rest of ME&A Food Irradiation Market Size and Forecast, by Food type (2022-2029) 8. South America Food Irradiation Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029 8.1. South America Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 8.2. South America Food Irradiation Market Size and Forecast, by Food type (2022-2029) 8.3. South America Food Irradiation Market Size and Forecast, by Country (2022-2029) 8.3.1. Brazil 8.3.1.1. Brazil Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 8.3.1.2. Brazil Food Irradiation Market Size and Forecast, by Food type (2022-2029) 8.3.2. Argentina 8.3.2.1. Argentina Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 8.3.2.2. Argentina Food Irradiation Market Size and Forecast, by Food type (2022-2029) 8.3.3. Rest Of South America 8.3.3.1. Rest Of South America Food Irradiation Market Size and Forecast, by Source of radiation (2022-2029) 8.3.3.2. Rest Of South America Food Irradiation Market Size and Forecast, by Food type (2022-2029) 9. Global Food Irradiation Market: Competitive Landscape 9.1. MMR Competition Matrix 9.2. Competitive Landscape 9.3. Key Players Benchmarking 9.3.1. Company Name 9.3.2. Business Segment 9.3.3. End-user Segment 9.3.4. Revenue (2022) 9.3.5. Company Locations 9.4. Leading Food Irradiation Market Companies, by market capitalization 9.5. Market Structure 9.5.1. Market Leaders 9.5.2. Market Followers 9.5.3. Emerging Players 9.6. Mergers and Acquisitions Details 10. Company Profile: Key Players 10.1. Food Technology Service Inc. 10.1.1. Company Overview 10.1.2. Business Portfolio 10.1.3. Financial Overview 10.1.4. SWOT Analysis 10.1.5. Strategic Analysis 10.1.6. Scale of Operation (small, medium, and large) 10.1.7. Details on Partnership 10.1.8. Regulatory Accreditations and Certifications Received by Them 10.1.9. Awards Received by the Firm 10.1.10. Recent Developments 10.2. Sterigenics International, Inc. 10.3. Gray Star, Inc. 10.4. Ionisos SA. 10.5. Nordion Inc. 10.6. Reviss Services Ltd. 10.7. Sadex Corporation 10.8. Scantech Sciences, Inc. 10.9. Steris Isomedix Services 10.10. Phytosan S.A. De C. 10.11. Tecleor LLC 10.12. Titan Corporation 10.13. Symec Engineers (India) Pvt Ltd 10.14. BioQuality Solutions, Inc. 10.15. Agrosurg Irradiators (INDIA) Pvt. Ltd. 10.16. NACRE 11. Key Findings 12. Industry Recommendations 13. Food Irradiation Market: Research Methodology 14. Terms and Glossary