Fructo-Oligosaccharides (FOS) Market – Global Industry Analysis and Forecast (2023-2029) by Type, Application and Region


Fructo-Oligosaccharides (FOS) Market is expected to grow at 6.6% through 2023 to 2029, reaching nearly US$ 5.54 Bn. The product is being increasingly used in food & beverages, dietary supplements, animal feed, and pharmaceuticals.

Fructo-Oligosaccharides (FOS) Market Overview:

Fructo-Oligosaccharides (FOS) Market size was valued at US$ 3.54 Bn. in 2022 and the total revenue is expected to grow at 6.6% through 2023 to 2029, reaching nearly US$ 5.54 Bn. Sweetener can be replaced by fructo-oligosaccharides. Plant sugars are joined in chains to form fructo-oligosaccharides. It's found in various types of fruits & Vegetables, like onion having the highest levels of fructo-oligosaccharides, or it's made in the lab and used to make medicine. It offers a long list of health advantages, including relief from constipation, traveler's diarrhoea, and high cholesterol. It also benefits new-born health, strengthens the immune system, enhances mineral absorption, and aids in cancer research. Fructo-oligosaccharides, which can be found in a wide range of products, flavours, and healthier forms, are expected to become a market attraction for the key companies in the Fructo-Oligosaccharides (FOS) market.

The report has covered the market trends from 2017 to forecast the market through 2029. 2022 is considered a base year. Special attention is given to 2020 and the effect of lockdown on the demand and supply, and also the impact of lockdown for the next two years on the market. Some companies have done well in lockdown also and specific strategic analysis of those companies is done in the report.

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Fructo-Oligosaccharides (FOS) Market Dynamics:

Because of increased government backing and rising prebiotic demand, the fructo-oligosaccharide market has seen tremendous expansion. Furthermore, growing consumer awareness of the product and a better understanding of its activities presents a significant business potential for the leading players in the fructo-oligosaccharide industry. In the forecast term, however, severe government regulations are expected to stifle the overall growth of the fructo-oligosaccharide market.

The market for fructo-oligosaccharides is being driven by rising demand for low-calorie sweeteners. It's used as a sweetener because it's 40 percent sweeter than sucrose but only has a third of the calories. Further, it can replace sucrose as a low-calorie sweetener.

Due to low glycemic index, it is suitable for diabetics and adds fibre to the diet. Consumers all across the world have been safely using and enjoying low-calorie sweeteners for many years. The market for fructo-oligosaccharides is predicted to rise as the demand for low-calorie sweeteners expands.

Fructo-Oligosaccharides (FOS) Market Segment Analysis:

On the basis of type, the global Fructo-Oligosaccharides (FOS) market is further sub-segmented into Inulin and Sucrose. Among these, Sucrose segment is expected to hold the largest market share of xx% of the global market by 2029. This is mainly because of an individuals' increasing health consciousness and preference for Sugar-Free products.

In terms of application, the global Fructo-Oligosaccharides (FOS) market is further sub-segmented into Infant formulations, Food and Beverages, Animal feed, Dietary Supplements, and Pharmaceuticals. Among these, the infant formula led the global market, accounting for more than 40% of total volume and is expected to hold continuous growth during the forecast period. Infection prevention, memory enhancement, brain development, prebiotic effects, and improved gut health are all factors driving up product demand for infant formulae.

Over the last few years, increased demand for the product has stemmed from a high infant mortality rate and increased R&D expenditure by numerous corporations for the creation of a nutritional formula for infants who cannot be breastfed. Due to rising demand for nutritional products, notably in Asia Pacific and North Africa, this trend is likely to continue over the projection period.

Fructo-Oligosaccharides (FOS) Market Regional Insights:

Fructo-oligosaccharides are mostly sold to consumers in Europe, China, Japan, and North America. Japan is the world's largest consumer market among them. Japan accounted for 24.72 percent of the global market share in 2017. Quantum Hi-Tech, Bowling Bio, and Meiji Japan are the top manufacturers. Beneo, Sensus, and Japan's Meiji joint venture BMI are the main European producers.

In 2019, Europe was the largest market for FOS, accounting for 39.8% of global volume. The existence of multiple infant formula makers in Europe, together with the rising demand for baby food, is likely to boost Fructo-oligosaccharides industry growth.

Over the next few years, raising concerns about aging, heart health, weight management, gut health, and immunological function are expected to boost product demand in the United States.

The objective of the report is to present a comprehensive analysis of the global Fructo-Oligosaccharides (FOS) to the stakeholders in the industry. The past and current status of the industry with the forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that include market leaders, followers, and new entrants.

PORTER, PESTEL analysis with the potential impact of micro-economic factors of the market has been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analyzed, which will give a clear futuristic view of the industry to the decision-makers.

The report also helps in understanding the global Fructo-Oligosaccharides (FOS) dynamics, structure by analyzing the market segments and project the global Fructo-Oligosaccharides (FOS) size. Clear representation of competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence in the global Fructo-Oligosaccharides (FOS) make the report investor’s guide.

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Fructo-Oligosaccharides (FOS) Market




Report Coverage
Details




Base Year:
2022
Forecast Period:
2023-2029




Historical Data:
2017 to 2022
Market Size in 2022:
US $ 3.54 Bn.




Forecast Period 2023 to 2029 CAGR:
6.6%
Market Size in 2029:
US $ 5.54 Bn.




 Segments Covered:
by Product
• Solid Fructooligosaccharides
• Liquid Fructooligosaccharides




by Source
• Inulin
• Sucrose




by Application
• Infant formulations
• Food and Beverages
• Animal feed
• Dietary Supplements
• Pharmaceuticals




by Region
• North America (United States, Canada and Mexico)
• Europe (UK, France, Germany, Italy, Spain, Sweden, Austria and Rest of Europe)
• Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Malaysia, Vietnam, Taiwan, Bangladesh, Pakistan and Rest of APAC)
• Middle East and Africa (South Africa, GCC, Egypt, Nigeria and Rest of ME&A)
• South America (Brazil, Argentina Rest of South America)






Fructo-Oligosaccharides (FOS) Market Key Players

• BENEO
• Cargill, Incorporated
• COSUCRA
• Royal Friesland
• Campina N.V.
• Fonterra Co-operative Group Limited.
• Jarrow Formulas, Inc.
• Roquette Frères
• Meiji Holdings Co., Ltd.
• Baolingbao Biology Co.,Ltd.
• Nutriagaves
• Brenntag SE
• Quantum Hi-Tech (China) Biological Co., Ltd.
• Tata Chemicals Ltd.
• Biosynth Carbosynth
• DANA DAIRY GROUP
• ELICITYL
• Glycom A/S
• Ingredion Incorporated
• Tereos and Südzucker AG
• Other

Frequently Asked Questions:

1. Which region has the largest share in Fructo-Oligosaccharides (FOS) Market?
Ans: Europe holds the highest share in Fructo-Oligosaccharides (FOS) Market in 2022.

2. What is the growth rate of Fructo-Oligosaccharides (FOS) Market?
Ans: The Fructo-Oligosaccharides (FOS) Market is growing at a CAGR of 6.6 % during forecasting period 2023-2029.

3. What segments are covered in Fructo-Oligosaccharides (FOS) market?
Ans: Fructo-Oligosaccharides (FOS) Market is segmented into source, product type, application, and region.

4. Who are the key players in Fructo-Oligosaccharides (FOS) market?
Ans: The important key players in the Fructo-Oligosaccharides (FOS) Market are - BENEO, Cargill, Incorporated, COSUCRA, Royal Friesland, Campina N.V., Fonterra Co-operative Group Limited, Jarrow Formulas, Inc., Roquette Frères, Meiji Holdings Co., Ltd., Baolingbao Biology Co.,Ltd., Nutriagaves, Brenntag SE, Quantum Hi-Tech (China) Biological Co., Ltd., Tata Chemicals Ltd., Biosynth Carbosynth, DANA DAIRY GROUP, ELICITYL, Glycom A/S, Ingredion Incorporated, Tereos and Südzucker AG, among other.

5. What is the study period of this market?
Ans: The Fructo-Oligosaccharides (FOS) Market is studied from 2022 to 2029. 




1. Fructo-Oligosaccharides (FOS) Market Introduction

1.1. Study Assumption and Market Definition
1.2. Scope of the Study
1.3. Executive Summary

2. Fructo-Oligosaccharides (FOS) Market: Dynamics

2.1. Fructo-Oligosaccharides (FOS) Market Trends by Region
2.1.1. North America Fructo-Oligosaccharides (FOS) Market Trends
2.1.2. Europe Fructo-Oligosaccharides (FOS) Market Trends
2.1.3. Asia Pacific Fructo-Oligosaccharides (FOS) Market Trends
2.1.4. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Trends
2.1.5. South America Fructo-Oligosaccharides (FOS) Market Trends
2.2. Fructo-Oligosaccharides (FOS) Market Dynamics by Region
2.2.1. North America
2.2.1.1. North America Fructo-Oligosaccharides (FOS) Market Drivers
2.2.1.2. North America Fructo-Oligosaccharides (FOS) Market Restraints
2.2.1.3. North America Fructo-Oligosaccharides (FOS) Market Opportunities
2.2.1.4. North America Fructo-Oligosaccharides (FOS) Market Challenges
2.2.2. Europe
2.2.2.1. Europe Fructo-Oligosaccharides (FOS) Market Drivers
2.2.2.2. Europe Fructo-Oligosaccharides (FOS) Market Restraints
2.2.2.3. Europe Fructo-Oligosaccharides (FOS) Market Opportunities
2.2.2.4. Europe Fructo-Oligosaccharides (FOS) Market Challenges
2.2.3. Asia Pacific
2.2.3.1. Asia Pacific Fructo-Oligosaccharides (FOS) Market Drivers
2.2.3.2. Asia Pacific Fructo-Oligosaccharides (FOS) Market Restraints
2.2.3.3. Asia Pacific Fructo-Oligosaccharides (FOS) Market Opportunities
2.2.3.4. Asia Pacific Fructo-Oligosaccharides (FOS) Market Challenges
2.2.4. Middle East and Africa
2.2.4.1. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Drivers
2.2.4.2. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Restraints
2.2.4.3. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Opportunities
2.2.4.4. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Challenges
2.2.5. South America
2.2.5.1. South America Fructo-Oligosaccharides (FOS) Market Drivers
2.2.5.2. South America Fructo-Oligosaccharides (FOS) Market Restraints
2.2.5.3. South America Fructo-Oligosaccharides (FOS) Market Opportunities
2.2.5.4. South America Fructo-Oligosaccharides (FOS) Market Challenges
2.3. PORTER’s Five Forces Analysis
2.4. PESTLE Analysis
2.5. Technology Roadmap
2.6. Regulatory Landscape by Region
2.6.1. North America
2.6.2. Europe
2.6.3. Asia Pacific
2.6.4. Middle East and Africa
2.6.5. South America
2.7. Key Opinion Leader Analysis For Fructo-Oligosaccharides (FOS) Industry
2.8. Analysis of Government Schemes and Initiatives For Fructo-Oligosaccharides (FOS) Industry
2.9. Fructo-Oligosaccharides (FOS) Market Trade Analysis
2.10. The Global Pandemic Impact on Fructo-Oligosaccharides (FOS) Market

3. Fructo-Oligosaccharides (FOS) Market: Global Market Size and Forecast by Segmentation by Demand and Supply Side (by Value in USD Million) 2022-2029

3.1. Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
3.1.1. Solid Fructooligosaccharides
3.1.2. Liquid Fructooligosaccharides
3.2. Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
3.2.1. Inulin
3.2.2. Sucrose
3.3. Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
3.3.1. Infant formulations
3.3.2. Food and Beverages
3.3.3. Animal feed
3.3.4. Dietary Supplements
3.3.5. Pharmaceuticals
3.4. Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Region (2022-2029)
3.4.1. North America
3.4.2. Europe
3.4.3. Asia Pacific
3.4.4. Middle East and Africa
3.4.5. South America

4. North America Fructo-Oligosaccharides (FOS) Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029

4.1. North America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
4.1.1. Solid Fructooligosaccharides
4.1.2. Liquid Fructooligosaccharides
4.2. North America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
4.2.1. Inulin
4.2.2. Sucrose
4.3. North America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
4.3.1. Infant formulations
4.3.2. Food and Beverages
4.3.3. Animal feed
4.3.4. Dietary Supplements
4.3.5. Pharmaceuticals
4.4. North America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Country (2022-2029)
4.4.1. United States
4.4.1.1. United States Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
4.4.1.1.1. Solid Fructooligosaccharides
4.4.1.1.2. Liquid Fructooligosaccharides
4.4.1.2. United States Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
4.4.1.2.1. Inulin
4.4.1.2.2. Sucrose
4.4.1.3. United States Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
4.4.1.3.1. Infant formulations
4.4.1.3.2. Food and Beverages
4.4.1.3.3. Animal feed
4.4.1.3.4. Dietary Supplements
4.4.1.3.5. Pharmaceuticals
4.4.2. Canada
4.4.2.1. Canada Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
4.4.2.1.1. Solid Fructooligosaccharides
4.4.2.1.2. Liquid Fructooligosaccharides
4.4.2.2. Canada Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
4.4.2.2.1. Inulin
4.4.2.2.2. Sucrose
4.4.2.3. Canada Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
4.4.2.3.1. Infant formulations
4.4.2.3.2. Food and Beverages
4.4.2.3.3. Animal feed
4.4.2.3.4. Dietary Supplements
4.4.2.3.5. Pharmaceuticals
4.4.3. Mexico
4.4.3.1. Mexico Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
4.4.3.1.1. Solid Fructooligosaccharides
4.4.3.1.2. Liquid Fructooligosaccharides
4.4.3.2. Mexico Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
4.4.3.2.1. Inulin
4.4.3.2.2. Sucrose
4.4.3.3. Mexico Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
4.4.3.3.1. Infant formulations
4.4.3.3.2. Food and Beverages
4.4.3.3.3. Animal feed
4.4.3.3.4. Dietary Supplements
4.4.3.3.5. Pharmaceuticals

5. Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029

5.1. Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.2. Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.3. Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
5.4. Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Country (2022-2029)
5.4.1. United Kingdom
5.4.1.1. United Kingdom Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.1.2. United Kingdom Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.1.3. United Kingdom Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application(2022-2029)
5.4.2. France
5.4.2.1. France Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.2.2. France Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.2.3. France Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application(2022-2029)
5.4.3. Germany
5.4.3.1. Germany Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.3.2. Germany Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.3.3. Germany Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
5.4.4. Italy
5.4.4.1. Italy Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.4.2. Italy Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.4.3. Italy Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application(2022-2029)
5.4.5. Spain
5.4.5.1. Spain Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.5.2. Spain Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.5.3. Spain Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
5.4.6. Sweden
5.4.6.1. Sweden Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.6.2. Sweden Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.6.3. Sweden Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
5.4.7. Austria
5.4.7.1. Austria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.7.2. Austria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.7.3. Austria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
5.4.8. Rest of Europe
5.4.8.1. Rest of Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
5.4.8.2. Rest of Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
5.4.8.3. Rest of Europe Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)

6. Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029

6.1. Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.2. Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.3. Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4. Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Country (2022-2029)
6.4.1. China
6.4.1.1. China Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.1.2. China Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.1.3. China Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.2. S Korea
6.4.2.1. S Korea Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.2.2. S Korea Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.2.3. S Korea Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.3. Japan
6.4.3.1. Japan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.3.2. Japan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.3.3. Japan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.4. India
6.4.4.1. India Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.4.2. India Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.4.3. India Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.5. Australia
6.4.5.1. Australia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.5.2. Australia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.5.3. Australia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.6. Indonesia
6.4.6.1. Indonesia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.6.2. Indonesia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.6.3. Indonesia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.7. Malaysia
6.4.7.1. Malaysia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.7.2. Malaysia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.7.3. Malaysia Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.8. Vietnam
6.4.8.1. Vietnam Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.8.2. Vietnam Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.8.3. Vietnam Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application(2022-2029)
6.4.9. Taiwan
6.4.9.1. Taiwan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.9.2. Taiwan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.9.3. Taiwan Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
6.4.10. Rest of Asia Pacific
6.4.10.1. Rest of Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
6.4.10.2. Rest of Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
6.4.10.3. Rest of Asia Pacific Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)

7. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029

7.1. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
7.2. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
7.3. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
7.4. Middle East and Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Country (2022-2029)
7.4.1. South Africa
7.4.1.1. South Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
7.4.1.2. South Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
7.4.1.3. South Africa Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
7.4.2. GCC
7.4.2.1. GCC Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
7.4.2.2. GCC Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
7.4.2.3. GCC Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
7.4.3. Nigeria
7.4.3.1. Nigeria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
7.4.3.2. Nigeria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
7.4.3.3. Nigeria Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
7.4.4. Rest of ME&A
7.4.4.1. Rest of ME&A Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
7.4.4.2. Rest of ME&A Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
7.4.4.3. Rest of ME&A Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)

8. South America Fructo-Oligosaccharides (FOS) Market Size and Forecast by Segmentation (by Value in USD Million) 2022-2029

8.1. South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
8.2. South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
8.3. South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application(2022-2029)
8.4. South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Country (2022-2029)
8.4.1. Brazil
8.4.1.1. Brazil Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
8.4.1.2. Brazil Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
8.4.1.3. Brazil Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
8.4.2. Argentina
8.4.2.1. Argentina Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
8.4.2.2. Argentina Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
8.4.2.3. Argentina Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)
8.4.3. Rest Of South America
8.4.3.1. Rest Of South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Product (2022-2029)
8.4.3.2. Rest Of South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Source (2022-2029)
8.4.3.3. Rest Of South America Fructo-Oligosaccharides (FOS) Market Size and Forecast, by Application (2022-2029)

9. Global Fructo-Oligosaccharides (FOS) Market: Competitive Landscape

9.1. MMR Competition Matrix
9.2. Competitive Landscape
9.3. Key Players Benchmarking
9.3.1. Company Name
9.3.2. Business Segment
9.3.3. End-user Segment
9.3.4. Revenue (2022)
9.3.5. Company Locations
9.4. Leading Fructo-Oligosaccharides (FOS) Market Companies, by market capitalization
9.5. Market Structure
9.5.1. Market Leaders
9.5.2. Market Followers
9.5.3. Emerging Players
9.6. Mergers and Acquisitions Details

10. Company Profile: Key Players

10.1. BENEO
10.1.1. Company Overview
10.1.2. Business Portfolio
10.1.3. Financial Overview
10.1.4. SWOT Analysis
10.1.5. Strategic Analysis
10.1.6. Scale of Operation (small, medium, and large)
10.1.7. Details on Partnership
10.1.8. Regulatory Accreditations and Certifications Received by Them
10.1.9. Awards Received by the Firm
10.1.10. Recent Developments
10.2. Cargill, Incorporated
10.3. COSUCRA
10.4. Royal Friesland
10.5. Campina N.V.
10.6. Fonterra Co-operative Group Limited.
10.7. Jarrow Formulas, Inc.
10.8. Roquette Frères
10.9. Meiji Holdings Co., Ltd.
10.10. Baolingbao Biology Co.,Ltd.
10.11. Nutriagaves
10.12. Brenntag SE
10.13. Quantum Hi-Tech (China) Biological Co., Ltd.
10.14. Tata Chemicals Ltd.
10.15. Biosynth Carbosynth
10.16. DANA DAIRY GROUP
10.17. ELICITYL
10.18. Glycom A/S
10.19. Ingredion Incorporated
10.20. Tereos and Südzucker AG
10.21. Other

11. Key Findings

12. Industry Recommendations

13. Fructo-Oligosaccharides (FOS) Market: Research Methodology

14. Terms and Glossary
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