Mold Inhibitors Market Size, Share, Trends and Forecast Analysis (2025-2032)

Mold Inhibitors Market was valued at USD 2.0 Bn in 2024 and the total revenue of Global Mold Inhibitors Market is grow at a CAGR of 4.5% from 2025 to 2032 reaching nearly 2.84 Bn by 2032
Mold Inhibitors Market Overview:
Global Mold Inhibitors Market includes chemical and bio based solutions used to prevent mold growth in a variety of food products like bread, cakes, dairy items and processed meats, also in animal feed and pharmaceutical formulations. Market growth has been largely driven by rising demand for packaged and ready to eat foods, growing concerns over food safety and extended shelf life requirements across the global food supply chain. Global food demand is projected to increase by up to 98% by 2032, driving the use of preservatives like Mold Inhibitors to minimize spoilage and contamination. Growing popularity of convenience food items in North America, in collaboration with clean-labeled conservation techniques, is accelerating the development of the industry in the region. In Europe, regulatory support for natural preservatives and consumer preference for minimum processed foods are contributing to an increase in demand for bio-based mold barriers. Asia Pacific held the largest market share in 2024, which was inspired by a strong growth in industrial bakers, rising disposable income and rapid development of food processing infrastructure.

Mold Inhibitor company’s Kerry Group plc, BASF SE, Niacet Corporation, DSM-Firmenich, and Corbion N.V. are investing heavily in the development of multifunctional, plant-based, and GRAS approved Mold Inhibitor systems to meet evolving consumer and regulatory requirements. These players are focused on expanding their global presence through R&D, partnerships with food manufacturers, and product innovation tailored to regional needs.

The report covers the Mold Inhibitors Market dynamics and structure by analyzing key market segments and forecasting market size. It offers a detailed competitive analysis of key players based on type, pricing, financial health, product portfolio, strategic initiatives, and regional market presence.To know about the Research Methodology :- Request Free Sample Report
Mold Inhibitors Market Dynamics:
Increased knowledge of the harmful effects of mold formation on human health, as well as growing food-related health issues

The sector for mold inhibitors is poised for profitable growth as consumers demand longer shelf life for their food and drugs. Demand for mold inhibitors would be directly impacted by the growth and development of different end-user verticals, particularly in developing countries. The market for mold inhibitors grows as a result of improved R&D capabilities for both natural and synthetic mold inhibitors. Growing disease outbreaks have inspired technological advancements, particularly in the development of mold inhibitors.

Bakery and Dairy Sectors Drive Rapid Growth in Mold Inhibitor Market

Owing to the presence of mold inhibitors in bread, cake, cookies, and other baking products, the bakery, and dairy industries are regarded as the key market drivers. Mold inhibitor use is increased by the growth in demand for preservatives to prevent food spoiling and contamination. Another major driving force is the recent development of scientific preservation procedures to protect food from microbial growth. Thanks to its capacity to prevent mold contamination in a variety of industrial items, mold inhibitors are one of the food preservation industry's fastest-growing markets.

This increases product shelf life. It also helps to lower the possibility of health issues brought on by mycotoxin, which molds create further. Additionally, it helps to avoid illnesses including skin rashes, gut flora imbalance, and lung problems. Mold inhibitors also perform a number of additional tasks and are used in both the food and non-food sectors of the economy. Mold inhibitors have a variety of uses, including in food and feed. Future sales expectations for the mold inhibitors market are likely to be boosted by the growth of other sectors like paint, cosmetics, and medicines.

Growing cosmetics business and rising cosmetics industry is significant opportunity in Mold Inhibitor Market

Since propyl gallate is utilized as an anti-bacterial in cosmetics, the expanding personal care and cosmetics industries are driving up demand for mould inhibitors. The demand for cosmetics and personal care products is being driven by the rising awareness of physical appearance and personal maintenance. The personal care organization in Europe, Cosmetics Europe, estimates that the 2019 market for cosmetics in the region's major economies, including China, India, South Korea, and Japan, was worth US$123.34 billion. The cosmetics industry's increased demand for mould inhibitors is a result of this.

Price fluctuations for raw materials have become a significant barrier to the market's growth

A lack of advanced technology and inadequate storage facilities in low- and middle-income areas will hinder the growth of the mold inhibitors sector even further. It will take longer for the Mold Inhibitors Market to grow in low- and middle-income areas due to a lack of resources that result in a solid infrastructure. The adverse effects of some of the inhibitors on human health are predicted to impede market growth. However, rising demand from emerging nations and improved awareness are going to offer the mould inhibitors market a plethora of opportunities.

Sales of Mold inhibitors increases as consumer spending on items for animal feed is expected to grow

Demand for organic ingredients and additives like natural mold inhibitors or clean label mold inhibitors has significantly increased as a result of the growing popularity of natural or organic foods. The food and beverage sector uses a variety of clean-label Mold inhibitors, including natamycin, prune juice concentrates, and vinegar. They are effective against mold and other fungi thanks to their antifungal characteristics.

Health Concerns Over Endocrine Disruptors Pose Challenge to Mold Inhibitor Market

It's not always a good idea to consume mold inhibitors. Humans may experience intestinal issues as a result of stale mold and specific forms of mold. Propyl gallate, for instance, is a chemical that can be found in adhesives, gum, dried meats, chicken soup, mayonnaise, and other food products. However, there have been some reports of propyl gallate interfering with human hormones. Propyl gallate is regarded as an endocrine disruptor (PDF) since it tampers with human hormones, which have negative effects on one's health. This is one of the main issues the market for mould inhibitors is facing.
Mold Inhibitors Market Segment Analysis:
Based on Source, In 2024, the segment for microorganisms maintained the biggest market share (43%) for mold inhibitors. Good yeast and other mold inhibitors are frequently used in baking and confectionery items. This keeps the food fresh and guards against rancidity. Yeast and other microorganisms aid in the absorption of vitamins and minerals from the diet. Additionally, it aids in maintaining a balanced, healthy digestive tract. The proper amount of yeast in the human body aids in immune system development. This is boosting the market for mould inhibitors' need for microorganisms.

Based on Types, the Benzoates segment is expected to grow at the highest CAGR during the forecast period. Benzoic acid and sodium benzoate are frequently used as antimicrobial agents in food preservation, medications, cosmetics, and other uses. Under acidic conditions, benzoates undergo an autocatalytic reaction known as "auto-ignition" that turns them into benzene. As a result, when released into the atmosphere as tiny particles, they have the potential to cause dangerous conditions. Although it is not expected that the current levels of benzoate use have a negative impact on health, the potential to create benzene under specific circumstances is a matter of concern.

Mold's water activity is reduced by benzoic acid by destroying the cell structure. This means that the glucose that mold needs to thrive won't be able to be broken down. Benzoic acid also stops the enzymes that mold needs to thrive. One enzyme used by mold, glucosidase, for instance, converts glucose into two molecules of gluconic acid, which mold takes and uses to make more energy. The pace of mold development is slowed by benzoic acid, which inhibits this enzyme.

Based on Application, the Feed & Food segment is expected to grow at the highest CAGR during the forecast period. The intrinsically high population of microorganisms influences their safety and quality, which has led to the widespread usage of mold inhibitors in food and feed. In this respect, a variety of chemical kinds can be utilized as mold inhibitors. Additionally, some mold inhibitors are labelled as "regulated by processing method" or GRAS notice in the U.S. Food Additive List, which denotes that they are widely accepted as safe.
Mold Inhibitor Market Regional Analysis
North American region dominates the market for mold inhibitors because of its developing pharmaceutical industry and improving economic climate, which creates the ideal conditions for the usage of cosmetic preservatives. But in the near future, environmental worries over the use of these compounds could be a danger to growth. One of the most prominent producers and consumers of mold inhibitors in North America. Due to rising demand from end-use industries such the pharmaceutical, cosmetic, personal care, and food industries, the North American market for mould inhibitors is predicted to expand steadily. The demand for mould inhibitors will be further supported throughout the forecast period by the rising number of M&A transactions in the industrial and service sectors.

Mold Inhibitor Market Competitive landscape

Emerging Mold Inhibitor industry players like Kerry Group plc, Niacet Corporation, BASF SE, Koninklijke DSM N.V., and Archer Daniels Midland Company (ADM) form the strength of the Mold Inhibitor Market, backed by decades of formulation expertise, innovation, and global distribution strength. These companies are among the leading contributors with strategic investments in research and development, clean label solutions and food-grade preservation systems that align with rising consumer demand for safer and longer-lasting food products.

Kerry Group and Niacet, are at the forefront of food preservation innovation, offering mold inhibitors derived from propyonates and acetates that serve food manufacturers for bakery, dairy products and food ready for consumption. BASF SE and DSM bring deep experience in chemicals and nutritional to develop synthetic and biological -base inhibitors for various applications, including animal foods and packaged products. ADM, with its expansive portfolio of ingredients, continues to integrate preservation technologies into a clean label bakery and grain solutions.

In 2024, DSM-Firmenich (Netherlands)over USD 400 million invested in nutrition and food science R&D significantly driving its portfolio of natural preservatives and mold inhibitors. In parallel, Kerry Group is actively expanding its clean label mold inhibitor lines across North America and Asia-Pacific, serving the surging demand from industrial bakeries and dairy producers.

Industry Key trends in Mold Inhibitor Market



Sr No
Trend
Market Impact


1
Rising Demand in Bakery & Dairy Products
Drives higher consumption of mold inhibitors in daily-use food items, expanding market volume.


2
Shift Toward Clean-Label and Natural Preservatives
Encourages R&D investment in bio-based solutions; challenges synthetic inhibitor usage.


3
Growth in Packaged and Ready-to-Eat Foods
Increases demand for shelf-life extension, boosting mold inhibitor application.


4
Technological Advancements in Food Preservation
Enhances product efficiency, reduces dosage, and supports safer formulations.



Recent Development in Mold Inhibitor Market

• On 15 January 2025, Kerry Group plc (Ireland) expanded its line of clean-label mold inhibitors with the launch of Biobake Natural Protect, a vinegar- and plant-based solution targeting the bakery sector in North America and Europe.

• On 03 February 2025, BASF SE (Germany) introduced a next-generation calcium propionate formulation with improved solubility and shelf-life for industrial bread manufacturers across Asia-Pacific.

• On 27 March 2025, Niacet Corporation (USA), a subsidiary of Kerry, announced the completion of a new production facility in The Netherlands aimed at increasing capacity for food-grade propionates.

• On 11 April 2025, DSM-Firmenich (Netherlands) partnered with a global dairy producer to develop a dairy-safe natural mold inhibitor derived from fermented botanical sources.

• On 08 May 2025, Kemin Industries (USA) launched a patented mold inhibitor blend under the brand SHIELD-MAX™, formulated specifically for moisture-sensitive snack and pastry applications in Latin America.

• On 05 June 2025, Archer Daniels Midland (ADM) (USA) unveiled its new plant-based mold inhibitor system “GrainGuard™ Natural” designed to address rising clean-label demands in cereals and baked goods.
Mold Inhibitors Market Scope: Inquire before buying



Mold Inhibitors Market


Report Coverage
Details


Base Year:
2024
Forecast Period:
2025-2032


Historical Data:
2019 to 2024
Market Size in 2024:
USD 2.0 Bn.


Forecast Period 2025 to 2032 CAGR:
4.5%
Market Size in 2032:
USD 2.84 Bn.


 Segments Covered:
by Source
Plants
Animals
Microorganisms


by Types
Benzoates
Natamycin
Propionates
Sorbates
Others


by Application
Feed & Food
Pharmaceuticals
Cosmetics & Personal Care
Others



Global Mold Inhibitor Market, by Region:
North America (United Packaging Types, Canada, and Mexico)
Europe (UK, France, Germany, Italy, Spain, Sweden, Austria, and the Rest of Europe)
Asia Pacific (China, South Korea, Japan, India, Australia, Indonesia, Philippines, Malaysia, Vietnam, Thailand and Rest of APAC)
Middle East & Africa (South Africa, GCC, Nigeria, Rest of ME&A)
South America (Brazil, Argentina, Rest of South America)
Key Players in Mold Inhibitor Market
North America

1. Kerry Group plc (USA)
2. Niacet Corporation (USA)
3. BASF Corporation (USA Division of BASF SE)
4. Kemin Industries (USA)
5. Archer Daniels Midland Company – ADM (USA)
6. Eastman Chemical Company (USA)

Europe

7. DSM-Firmenich (Netherlands)
8. BASF SE (Germany)
9. Corbion N.V. (Netherlands)
10. Puratos Group (Belgium)
11. Kemira Oyj (Finland)
12. Jungbunzlauer Suisse AG (Switzerland)

Asia Pacific

13. Zhejiang Silver Elephant Bioengineering Co., Ltd. (China)
14. Yiming Biological Products Co., Ltd. (China)
15. Gujarat Chemicals (India)
16. Jubilant Ingrevia Ltd. (India)
17. Shandong Kunda Biotechnology Co., Ltd. (China)
18. Mitsubishi Chemical Group Corporation (Japan)

Middle East and Africa

19. Addar Chemicals Company (Saudi Arabia)
20. Savola Group (Saudi Arabia)
21. Adisseo (South Africa – Regional Division)
22. Chemtech Industrial Company (UAE)
23. Raslan Group (Egypt)

South America

24. Oxiteno S.A. (Brazil)
25. Granotec do Brasil (Brazil)
26. Duas Rodas Industrial Ltda. (Brazil)
27. Biorigin (Brazil)
Frequently Asked Questions:
1] What segments are covered in the Global Mold Inhibitors Market report?
Ans. The segments covered in the Mold Inhibitors Market report are based on Source, Types, Applications, and Region.

2] Which region is expected to hold the highest share in the Global Mold Inhibitors Market?
Ans. The North America region is expected to hold the highest share in the Mold Inhibitors Market.

3] What is the market size of the Global Mold Inhibitors Market by 2032?
Ans. The market size of the Mold Inhibitors Market by 2032 is expected to reach USD 2.84 Bn.

4] What is the forecast period for the Global Mold Inhibitors Market?
Ans. The forecast period for the Mold Inhibitors Market is 2025-2032.

5] What was Mold Inhibitors Market Size in 2024?
Ans. The Mold Inhibitors Market Size USD 2.0 Bn in 2024.