Meat Testing Market: Industry Analysis and Forecast 2021-2027: By Target Tested, Sample Type, Technology and Region.

Meat Testing Market is anticipated to reach US$ 12.09 Bn. by 2027 from US$ 7.88 Bn. in 2020 at a CAGR of 7.4% during a forecast period. Meat testing refers to the process of inspecting meat for any exterior allergens or chemicals that might render it unfit for human consumption. This method is used to identify and grade meat, which aids in determining if the source of the meat has been polluted at any stage in the supply chain or whether the meat has been contaminated. Meat Testing Market To know about the Research Methodology :- Request Free Sample Report In report, 2020 is considered a base year however 2020’s numbers are on the real output of the companies in the market. Special attention is given to 2020 and the effect of lockdown on the demand and supply, and also the impact of lockdown for the next two years on the market. Some companies have done well in lockdown also and specific strategic analysis of those companies is done in the report.

Meat Testing Market Dynamics

Increasing demand in the service portfolio for meat and seafood testing, rising levels of investment in research and development activities, development of rapid testing technologies, and adoption of multi-containment detection systems all contribute to the meat testing market's growth during the forecast period. The global meat testing market is growing because of increased consumer health concerns and strong demand for packaged meat. To combat this, meat product makers are spending in research and development to satisfy regulatory requirements. Rapid urbanization, rising population, and rising domestic income are some macroeconomic reasons that are positively impacting the worldwide meat speciation testing market. Mergers and acquisitions involving processed meat processors and contract research firms have been noted as a trend in the worldwide meat speciation testing business. Because of the rising health consciousness among a huge number of people, the firm that manufactures meat speciation testing products has a big opportunity in countries such as North America, Europe, and the Asia Pacific. Growth in health concerns and a protein-based diet are two other major factors driving the meat testing market. Consumers are paying more attention to their nutritional consumption as their disposable money and health consciousness rise. Furthermore, with readily available workout options and growing gym culture, consumers are migrating away from a carbohydrate-rich diet and toward a protein-based diet. Meat and poultry tests, as well as the meat business, are complimentary. And, as the meat and poultry business grows, the meat and poultry testing sector is expected to grow at a rapid pace. Increasing capital investment requirements, as well as an increase in the complexity of testing methods, is likely to function as market limitations for the meat testing markets growth during the forecast period. The largest and most pressing issue for the market's growth is a lack of food control infrastructure and resources, as well as difficulties in sample collection and increased demand for meat alternatives.

Meat Testing Market Segmentation Analysis

By Target Tested, in 2020, the pathogen testing part was the most popular, followed by the species identification segment. Improper raw meat storage can result in pathogen contamination; also, cross-contamination can result in the contamination of meat and seafood by foreign particles, resulting in food recalls. Concerns concerning cross-contamination during storage, shipping, handling, and repacking are also growing as a result of the complicated process and supply chain. This raises food safety and standard concerns about pollutants and unreported species, which might endanger customers' lives. By Sample Type, Meat from various varieties of hens, ducks, turkeys, quails, and pheasants is included in the poultry segment of the market. Consumer worries about the safety of chicken meat products are rising as the market offers more ready-to-eat goods using poultry meat than other meat. By Technology, in 2020, PCR technology had the largest market share, followed by immunoassay testing technologies. The advantage of PCR technology is that it automates testing and offers speedy results. As a result, it is commonly employed to detect unidentified species.

Meat Testing Market Regional Insight

The meat testing market in North America is dominated by the increasing number of meat product recalls, increased consumer awareness of safe food products, and stringent food safety regulations in the region. According to the North American Meat Institute, the United States produced 52 billion pounds of meat in 2018 and 48 billion pounds of poultry in the same year. The chicken was the most popular poultry product, with 9 billion pounds produced, followed by cattle and calves, turkey, and hogs. Beef production dominates the meat business (26.3 billion pounds). Complemented by pork and veal (25.6 billion pounds) (80.2 million pounds) whereas the Asia-Pacific region is expected to grow from 2021 to 2027 due to the growing demand for various types of meat-based ingredients among the region's youth and middle-class consumers. Meat Testing Market Report Objectives: • Landscape analysis of the Meat Testing Market • competitive benchmarking • Past and current status of the industry with the forecasted market size and trends • Evaluation of potential key players that include market leaders, followers, and new entrants • Technology trends • Potential impact of micro-economic factors of the market • External and Internal factors affecting market have been analyzed The report also helps in understanding the Meat Testing Market dynamics, structure by analysing the market segments and project the Meat Testing Market size. Clear representation of competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence in the Meat Testing Market make the report investor’s guide.

Meat Testing Market Scope: Inquire before buying

Meat Testing Market
Report Coverage Details
Base Year: 2020 Forecast Period: 2021-2027
Historical Data: 2016 to 2020 Market Size in 2020: US $ 7.88 Bn
Forecast Period 2021 to 2027 CAGR: 7.4 % Market Size in 2027: US $ 12.09 Bn.
Segments Covered: by Target Tested • Pathogens • Species identification • GMOs • Allergens • Mycotoxins • Heavy metals • Veterinary drug residues • Others (pesticide and chemical residues) • Meat
by Sample Type • Meat o Poultry o Pigmeat o Beef o Sheep and goat meat o Others (camel, rabbit, horse, venison, and wild boar) Seafood
by Technology o Poultryo Pigmeat o Beef o Sheep and goat meat o Others (camel, rabbit, horse, venison, and wild boar)
by End-User • Seafood • Traditional • Rapid • Immunoassay • PCR • Chromatography • Spectroscopy

Meat Testing Market by Region

• North America • Asia pacific • Europe • Middle East and Africa • South America

Meat Testing Market: Key Players

SGS • Eurofins • Bureau Veritas • Intertek • TUV SUD • ALS • Mérieux NutriSciences • AsureQuality • Romer Labs • LGC Limited • Genetic ID • Microbac Laboratories • Thermo Fisher Scientific Inc. • FoodChain ID Group Inc. • Symbio Laboratories • Certified Laboratories • QIMA • AB Sciex Pte. Ltd. • NEOGEN Corporation. • Bio-Check (UK) Ltd. Frequently Asked Questions 1. What is the projected market size & growth rate of Meat Testing Market? Ans- Meat Testing Market was valued at USD 12.09 billion in 2020 and is projected to reach USD 7.88 billion by 2027, growing at a CAGR of 7.4% during the forecast period. 2. What are the key driving factor for the growth of Meat Testing Market? Ans- Increasing demand in the service portfolio for meat and seafood testing, rising levels of investment in research and development activities, development of rapid testing technologies, and adoption of multi-containment detection systems all contribute to the meat testing market's growth during the forecast period. 3. Which Region accounted for the largest Meat Testing Market share? Ans- The meat testing market in North America is dominated by the increasing number of meat product recalls, increased consumer awareness of safe food products, and stringent food safety regulations in the region. 4. What makes Asia Pacific a Lucrative Market for Meat Testing Market? Ans- Growing demand for various types of meat-based ingredients among the region's youth and middle-class consumers. 5. What are the top players operating in Meat Testing Market? Ans- SGS, Eurofins, Bureau Veritas, Intertek, TUV SUD, ALS, Mérieux NutriSciences, and AsureQuality.
1. Global Meat Testing Market: Research Methodology 2. Global Meat Testing Market: Executive Summary 2.1 Market Overview and Definitions 2.1.1. Introduction to Global Meat Testing Market 2.2. Summary 2.1.1. Key Findings 2.1.2. Recommendations for Investors 2.1.3. Recommendations for Market Leaders 2.1.4. Recommendations for New Market Entry 3. Global Meat Testing Market: Competitive Analysis 3.1 MMR Competition Matrix 3.1.1. Market Structure by region 3.1.2. Competitive Benchmarking of Key Players 3.2 Consolidation in the Market 3.2.1 M&A by region 3.3 Key Developments by Companies 3.4 Market Drivers 3.5 Market Restraints 3.6 Market Opportunities 3.7 Market Challenges 3.8 Market Dynamics 3.9 PORTERS Five Forces Analysis 3.10 PESTLE 3.11 Regulatory Landscape by region • North America • Europe • Asia Pacific • The Middle East and Africa • Latin America 3.12 COVID-19 Impact 4. Global Meat Testing Market Segmentation 4.1 Global Meat Testing Market, By Target Tested (2020-2027) • Pathogens • Species identification • GMOs • Allergens • Mycotoxins • Heavy metals • Veterinary drug residues • Others (pesticide and chemical residues) 4.2 Global Meat Testing Market, By Sample Type (2020-2027) • Meat O Poultry O Pigmeat O Beef O Sheep and goat meat O Others (camel, rabbit, horse, venison, and wild boar) • Seafood 4.3. European Meat Testing Market, By Technology (2020-2027) • Traditional • Rapid • Immunoassay • PCR • Chromatography • Spectroscopy 5. North America Meat Testing Market (2020-2027) 5.1 North American Meat Testing Market, By Target Tested (2020-2027) • Pathogens • Species identification • GMOs • Allergens • Mycotoxins • Heavy metals • Veterinary drug residues • Others (pesticide and chemical residues) 5.2 North America Meat Testing Market, By Sample Type (2020-2027) • Meat O Poultry O Pigmeat O Beef O Sheep and goat meat O Others (camel, rabbit, horse, venison, and wild boar) • Seafood 5.3. European Meat Testing Market, By Technology (2020-2027) • Traditional • Rapid • Immunoassay • PCR • Chromatography • Spectroscopy 5.3 North America Meat Testing Market, by Country (2020-2027) • United States • Canada • Mexico 6. Asia Pacific Meat Testing Market (2020-2027) 6.1. Asia Pacific Meat Testing Market, By Target Tested (2020-2027) 6.2. Asia Pacific Meat Testing Market, By Sample Type (2020-2027) 6.3. European Meat Testing Market, By Technology (2020-2027) 6.4. Asia Pacific Meat Testing Market, by Country (2020-2027) • China • India • Japan • South Korea • Australia • ASEAN • Rest Of APAC 7. Middle East and Africa Meat Testing Market (2020-2027) 7.1. Middle East and Africa Meat Testing Market, By Target Tested (2020-2027) 7.2. Middle East and Africa Meat Testing Market, By Sample Type (2020-2027) 7.3. European Meat Testing Market, By Technology (2020-2027) 7.4. Middle East and Africa Meat Testing Market, by Country (2020-2027) • South Africa • GCC • Egypt • Nigeria • Rest Of ME&A 8. Latin America Meat Testing Market (2020-2027) 8.1. Latin America Meat Testing Market, By Target Tested (2020-2027) 8.2. Latin America Meat Testing Market, By Sample Type (2020-2027) 8.3. European Meat Testing Market, By Technology (2020-2027) 8.4 Latin America Meat Testing Market, by Country (2020-2027) • Brazil • Argentina • Rest Of Latin America 9. European Meat Testing Market (2020-2027) 9.1. European Meat Testing Market, By Target Tested (2020-2027) 9.2. European Meat Testing Market, By Sample Type (2020-2027) 9.3. European Meat Testing Market, By Technology (2020-2027) 9.4 European Meat Testing Market, by Country (2020-2027) • UK • France • Germany • Italy • Spain • Sweden • Austria • Rest Of Europe 10. Company Profile: Key players 10.1. SGS 10.1.1. Company Overview 10.1.2. Financial Overview 10.1.3. Global Presence 10.1.4. Capacity Portfolio 10.1.5. Business Strategy 10.1.6. Recent Developments 10.2. SGS 10.3. Eurofins 10.4. Bureau Veritas 7.4. Intertek 10.6. TUV SUD 10.7. ALS 10.8. Mérieux NutriSciences 10.9. AsureQuality 10.10. Romer Labs 10.11. LGC Limited 10.12. Genetic ID 10.13. Microbac Laboratories 10.14. Thermo Fisher Scientific Inc. 10.15. FoodChain ID Group Inc. 10.16. Symbio Laboratories 10.17. Certified Laboratories 10.18. QIMA 10.19. AB Sciex Pte. Ltd. 10.20. NEOGEN Corporation. 10.21. Bio-Check (UK) Ltd.

About This Report

Report ID 11187
Category Healthcare
Published Date Nov 2019
Updated Date Nov 2021
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