Global Sodium Octenyl Succinate Starch Market is expected to grow at a CAGR of 6.4% during the forecast period and is expected to reach US$ 795.6 Mn by 2026. The global Sodium Octenyl Succinate Starch Market report is a comprehensive analysis of the industry, market, and key players. The report has covered the market by demand and supply-side by segments. The global Sodium Octenyl Succinate Starch Market report also provides trends by market segments, technology, and investment with a competitive landscape.Global Sodium Octenyl Succinate Starch Market Overview:
Sodium Octenyl Succinate is E1450 in the E number scheme of food additives. Is a modified starch. Sodium Octenyl Succinate Starch is not absorbed completely by the gut but is significantly hydrolyzed by intestinal enzymes and fermented by intestinal microbiota. Sodium Octenyl Succinate starch is mainly used as an emulsifier in an infant's formula for special medical purposes. As per the evaluation and studies carried out by JECFA. The outcomes of Octenyl succinic acid-modified starch any hydrolyzed product of Octenyl succinic acid are similar in dogs, rats, and human infants concerning enzyme hydrolysis in the digestive tract, followed by absorption, metabolism, and elimination by the body.Global Sodium Octenyl Succinate Starch Market Dynamics:
The food industry is forecasted to motivate the Sodium Octenyl Succinate starch market, as the compound is used as food additives in various food preparations. As consumers are more attentive and responsive about healthy lifestyles and low-calorie diets. The demand for functional food and its products. Rising food and beverage industry the demand for chilled confectionery and dairy products, with low-fat spread, and quality bread is increasing the pivotal domain of the global sodium Octenyl succinate starch market. Sodium octenyl succinate starch is also used in cosmetic preparation as a functional compound. Sodium octenyl succinate starch is also used in hairdressing products. The growing demand for functional food is uninterruptedly accelerating by modern consumers. Particularly for consumers suffering from diabetes, obesity, cardiovascular diseases, and various forms of cancer. The proposed method to reduce fat content in food like cookies include mimetic i.e. element that imitates the sensory properties of fats and consisting of properties or carbohydrates are replaced with hydrogenated or saturated fats with vegetable oils. Results showed that vegetable fat replacement with unsaturated oil contributes to decreasing the elastic module of dough and increasing firmness. These key properties are motivating the demand for functional food in the market.Global Sodium Octenyl Succinate Starch Market Segment Analysis:
By Type, the segment bifurcated into food-grade ad feed grade. Food grade Sodium Octenyl Succinate Starch is dominating the type segment. Sodium Octenyl Succinate Starch is widely used in food preparations as additives and preservatives. As additives control the uniformity of the end product and give a better texture. Sodium Octenyl Succinate Starch is widely used in various food preparations like stabilizers in food like custard, soups, sauces, gravies, pie fillings, and salad dressings to make noodles and pasta. Hence food grade is controlling the type segment of the global Sodium Octenyl Succinate Starch market.To know about the Research Methodology :- Request Free Sample Report By Application, the segment is trifurcated into emulsifiers, stabilizers, thickeners. Emulsifier is dominating the application segment in sodium octenyl succinate starch market owed to the larger application of food additive in food industries. Food emulsifiers are surface-active agents that act as a border between two immiscible layers like oil and water and allows them to blend in a smooth texture. Emulsifiers reduce stickiness, control crystallization, and prevent separation. Emulsifiers are used to initiate foaming and stabilize the state of the product. As a result, smooth texture and expanded volume can be obtained due to the foaming property of emulsifiers. Emulsifiers are used in cakes, ice cream, moose, and whipped topping. The above-mentioned properties of emulsifiers are fueling the use as food additive market in food industries and simultaneously motivating the Sodium Octenyl Succinate starch market.
Global Sodium Octenyl Succinate Starch Market Regional Insights:
North America is dominating the global sodium Octenyl succinate starch market in terms of consumption. The global modified starch market is expected to grow at a CAGR of 6.9% from the year 2019 and is expected to reach USD 16.45 billion by 2026. The market share of North America in the Starch Market was valued at 44% in 2019. As the starch market is growing the chemicals manufactured from starch are supposed to show a healthy market growth in the forecast period. The busy lifestyle of consumers in the region accounts for higher consumption of packed food and dairy items that consist of sodium Octenyl succinate starch. The use of food additives in dairy products and emulsifiers as preservatives to increase the shelf life of packed food items is creating a demand for global sodium Octenyl succinate starch. Dominating countries like Canada, the US, Mexico are focusing more on developing and innovating more healthy and nutritive products with less harmful effects. The Asia Pacific is the second dominating country as the population of the region is high among all the region and inculcating food habits concerning health awareness and busy lifestyle are driving the growth of the market. The Asia Pacific is the region that accounts for higher obesity in consumers, hence consumption of low fat and low-calorie diet is efficient. The objective of the report is to present a comprehensive analysis of the global Sodium Octenyl Succinate Starch Market to the stakeholders in the industry. The past and current status of the industry with the forecasted market size and trends are presented in the report with the analysis of complicated data in simple language. The report covers all the aspects of the industry with a dedicated study of key players that include market leaders, followers, and new entrants. PORTER, SVOR, PESTEL analysis with the potential impact of micro-economic factors of the market have been presented in the report. External as well as internal factors that are supposed to affect the business positively or negatively have been analyzed, which will give a clear futuristic view of the industry to the decision-makers. The report also helps in understanding the global Sodium Octenyl Succinate Starch Market dynamics, structure by analyzing the market segments and project the global Sodium Octenyl Succinate Starch Market size. Clear representation of competitive analysis of key players by Grade, price, financial position, Grade portfolio, growth strategies, and regional presence in the global Sodium Octenyl Succinate Starch Market make the report investor’s guide.Global Sodium Octenyl Succinate Starch Market Scope: Inquire before buying
Global Sodium Octenyl Succinate Starch Market, by Region
• North America • Europe • Asia Pacific • South AmericaGlobal Sodium Octenyl Succinate Starch Market Key Player
• GUANGZHOU HISOYA BIOLOGICAL SCIENCE AND TECHNOLOGY CO., LTD, • Noshly Pty Ltd • Ningbo Samreal Chemical Co., Ltd. • Ingredion • Zhejiang NHU • A&Z Food Additives • Guangzhou Fofiber Biological Industry • Texture Maker • Yishui Dadi Corn Development • Zhejiang Zhongtong Technology • Foshan Huawu Huafeng Starch • Europe Starch
1. Preface 1.1. Market Definition and Key Research Objectives 1.2. Research Highlights 2. Assumptions and Research Methodology 2.1. Report Assumptions 2.2. Abbreviations 2.3. Research Methodology 2.3.1. Secondary Research 2.3.1.1. Secondary data 2.3.1.2. Secondary Sources 2.3.2. Primary Research 2.3.2.1. Data from Primary Sources 2.3.2.2. Breakdown of Primary Sources 3. Executive Summary: Global Sodium Octenyl Succinate Starch Market Size, by Market Value (US$ Mn) 3.1. Global Market Segmentation 3.2. Global Market Segmentation Share Analysis, 2019 3.2.1. Global 3.2.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 3.3. Geographical Snapshot of the Sodium Octenyl Succinate Starch Market 3.4. Geographical Snapshot of the Sodium Octenyl Succinate Starch Market, By Manufacturer share 4. Global Sodium Octenyl Succinate Starch Market Overview, 2019-2026 4.1. Market Dynamics 4.1.1. Drivers 4.1.1.1. Global 4.1.1.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.2. Restraints 4.1.2.1. Global 4.1.2.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.3. Opportunities 4.1.3.1. Global 4.1.3.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.4. Challenges 4.1.4.1. Global 4.1.4.2. By Region (North America, Europe, Asia Pacific, South America, Middle East Africa) 4.1.5. Industry Trends and Emerging Technologies 4.1.6. Porters Five Forces Analysis 4.1.6.1. Threat of New Entrants 4.1.6.2. Bargaining Power of Buyers/Consumers 4.1.6.3. Bargaining Power of Suppliers 4.1.6.4. Threat of Substitute Grades 4.1.6.5. Intensity of Competitive Rivalry 4.1.7. Value Chain Analysis 4.1.8. Technological Roadmap 4.1.9. Regulatory landscape 4.1.10. Impact of the Covid-19 Pandemic on the Global Sodium Octenyl Succinate Starch Market 5. Supply Side and Demand Side Indicators 6. Global Sodium Octenyl Succinate Starch Market Analysis and Forecast, 2019-2026 6.1. Global Sodium Octenyl Succinate Starch Market Size & Y-o-Y Growth Analysis. 7. Global Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 7.1. Market Size (Value) Estimates & Forecast By Type, 2019-2026 7.1.1. Food Grade 7.1.2. Feed Grade 7.2. Other Market Size (Value) Estimates & Forecast By Application, 2019-2026 7.2.1. Emulsifier 7.2.2. Stabilizer 7.2.3. Thickener 8. Global Sodium Octenyl Succinate Starch Market Analysis and Forecasts, By Region 8.1. Market Size (Value) Estimates & Forecast By Region, 2019-2026 8.1.1. North America 8.1.2. Europe 8.1.3. Asia-Pacific 8.1.4. Middle East & Africa 8.1.5. South America 9. North America Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 9.1. Market Size (Value) Estimates & Forecast By Type, 2019-2026 9.1.1. Food Grade 9.1.2. Feed Grade 9.2. Other Market Size (Value) Estimates & Forecast By Application, 2019-2026 9.2.1. Emulsifier 9.2.2. Stabilizer 9.2.3. Thickener 10. North America Sodium Octenyl Succinate Starch Market Analysis and Forecasts, By Country 10.1. Market Size (Value) Estimates & Forecast By Country, 2019-2026 10.1.1. US 10.1.2. Canada 10.1.3. Mexico 11. U.S. Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 11.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 11.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 12. Canada Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 12.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 12.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 13. Mexico Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 13.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 13.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 14. Europe Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 14.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 14.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 15. Europe Sodium Octenyl Succinate Starch Market Analysis and Forecasts, By Country 15.1. Market Size (Value) Estimates & Forecast By Country, 2019-2026 15.1.1. U.K 15.1.2. France 15.1.3. Germany 15.1.4. Italy 15.1.5. Spain 15.1.6. Sweden 15.1.7. CIS Countries 15.1.8. Rest of Europe 16. U.K Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 16.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 16.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 17. France Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 17.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 17.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 18. Germany Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 18.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 18.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 19. Italy Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 19.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 19.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 20. Spain Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 20.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 20.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 21. Sweden Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 21.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 21.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 22. CIS Countries Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 22.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 22.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 23. Rest of Europe Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 23.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 23.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 24. Asia Pacific Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 24.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 24.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 25. Asia Pacific Sodium Octenyl Succinate Starch Market Analysis and Forecasts, by Country 25.1. Market Size (Value) Estimates & Forecast By Country, 2019-2026 25.1.1. China 25.1.2. India 25.1.3. Japan 25.1.4. South Korea 25.1.5. Australia 25.1.6. ASEAN 25.1.7. Rest of Asia Pacific 26. China Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 26.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 26.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 27. India Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 27.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 27.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 28. Japan Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 28.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 28.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 29. South Korea Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 29.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 29.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 30. Australia Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 30.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 30.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 31. ASEAN Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 31.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 31.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 32. Rest of Asia Pacific Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 32.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 32.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 33. Middle East Africa Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 33.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 33.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 34. Middle East Africa Sodium Octenyl Succinate Starch Market Analysis and Forecasts, by Country 34.1. Market Size (Value) Estimates & Forecast by Country, 2019-2026 34.1.1. South Africa 34.1.2. GCC Countries 34.1.3. Egypt 34.1.4. Nigeria 34.1.5. Rest of ME&A 35. South Africa Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 35.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 35.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 36. GCC Countries Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 36.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 36.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 37. Egypt Textile Reinforced Concrete e Market Analysis and Forecasts, 2019-2026 37.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 37.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 38. Nigeria Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 38.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 38.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 39. Rest of ME&A Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 39.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 39.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 40. South America Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 40.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 40.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 41. South America Sodium Octenyl Succinate Starch Market Analysis and Forecasts, by Country 41.1. Market Size (Value) Estimates & Forecast by Country, 2019-2026 41.1.1. Brazil 41.1.2. Argentina 41.1.3. Rest of South America 42. Brazil Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 42.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 42.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 43. Argentina Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 43.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 43.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 44. Rest of South America Sodium Octenyl Succinate Starch Market Analysis and Forecasts, 2019-2026 44.1. Market Size (Value) Estimates & Forecast By Types, 2019-2026 44.2. Market Size (Value) Estimates & Forecast By Application, 2019-2026 45. Competitive Landscape 45.1. Geographic Footprint of Major Players in the Global Textile Reinforced Concrete Market 45.2. Competition Matrix 45.2.1. Competitive Benchmarking of Key Players By Price, Presence, Market Share, Fiber Grades and R&D Investment 45.2.2. New Grade Launches and Grade Enhancements 45.2.3. Market Consolidation 45.2.3.1. M&A by Regions, Investment and Verticals 45.2.3.2. M&A, Forward Integration and Backward Integration 45.2.3.3. Partnership, Joint Ventures and Strategic Alliances/ Sales Agreements 45.3. Company Profile : Key Players 45.3.1. Noshly Pty Ltd 45.3.1.1. Company Overview 45.3.1.2. Financial Overview 45.3.1.3. Geographic Footprint 45.3.1.4. Grade Portfolio 45.3.1.5. Business Strategy 45.3.1.6. Recent Development 45.3.2. GUANGZHOU HISOYA BIOLOGICAL SCIENCE AND TECHNOLOGY CO., LTD, 45.3.3. Ningbo Samreal Chemical Co., Ltd. 45.3.4. Ingredion 45.3.5. Zhejiang NHU 45.3.6. A&Z Food Additives 45.3.7. Guangzhou Fofiber Biological Industry 45.3.8. Texture Maker 45.3.9. Yishui Dadi Corn Development 45.3.10. Zhejiang Zhongtong Technology 45.3.11. Foshan Huawu Huafeng Starch. 45.3.12. Qingdao Shengda Commerical&Trade Co.,Ltd 45.3.13. Starch Europe 46. Primary Key Insights