Global Soy Protein Ingredients Market is segmented by Type (Soy Protein Concentrates, Soy Protein Isolates, Soy Flours and other), by application(Bakery & Confectionery, Meat Alternatives, Functional Foods, Dairy Replacements, are application segments of Soy Protein Ingredients Market) and by region(North America, Europe, Asia Pacific, Middle East & Africa and Latin America) Global Industry analysis and forecast 2018-2026. Global Soy Protein Ingredients Market was valued US$ 8 Bn in 2017 and is anticipated to reach US$ 15 Bn by 2026 at a CAGR of about 8 % during a forecast
Health benefits offered by soy protein has increased consumer interest hence has gain popularity. Soy protein helps to prevent heart problems. Soy foods that are made with these ingredients have less amount of saturated fat and are an excellent source of dietary protein this will further boost the demand in forecast. Nutritious content of protein has resulted into growing demand for protein rich diet, increasing consumer focus on meat alternatives and advancement in ingredient technologies such as microencapsulation are market drivers of soy protein market. Metal contamination during processing restrains the soy protein ingredient market.
Soy isolates is gaining more and more popularity among consumer.
Soy protein isolate provides a high quality of protein that contains all essential amino acid required for growth. Soy protein isolate is equal in quality to animal based products and contain almost zero percent fat free. Consumer are more conscious about their weight and obesity those benefit left them with no query.
Consumer are diverting toward soy based product as a Dairy Alternative
Nutrients value offered by soy protein ingredient such as good quality protein, Few soy products contain calcium and iron like tofu, good source of fiber, low saturated fat, free of cholesterol and lactose, high in omega-3 fatty acids, Good amount of antioxidants, Phytoestrogens has made it an alternative to dairy product. Consumers are more conscious about the body weight and obesity hence diverted to soy based product.
This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading manufacturers such as Archer Daniels Midland Company, Cargill, Incorporated, Kerry Group, E.I. Dupont De Nemours and Company, NOW Foods (NOW Health Group, Inc.), Burcon Nutrascience Corporation, SOTEXPRO SA, Farbest-Tallman Foods Corporation, Wilmar International Ltd., Burcon Nutrascience, CHS Inc, Euroduna, Farbest Brands, Food Chem International, Fuji oil, Scoular Company, Foremost Farms, Valio Ltd., MK Group, Agropur MSI, Axiom Foods Incorporation, Amco Proteins, Ag Processing Inc., Kellogg Company, Doves Farm Foods, Kraft Foods Group Inc., Fonterra, Shansong Biological, Solbar, Charotar Casein, Milk Specialties, Scoular, Arla Foods, Glanbia, Dean, Nisshin OilliO Group, Ltd., Ruchi Soya Industries Limited and Devansoy Inc.
Maximize market research, a global market research firm with dedicated team of specialists and data has carried out extensive research about the global soy protein ingredients market. Report encompasses the market by different segments and region, providing the in-depth analysis of overall industry ecosystem, useful for taking informed strategic decision by the key stakeholders in the industry. Importantly, the report delivers forecasts and share of the market, further giving an insight into the market dynamics, and future opportunities that might exist in the global soy protein ingredients market. The driving forces, as well as considerable restraints, have been explained in depth. In addition to this, competitive landscape describing about the strategic growth of the competitors have been taken into consideration for enhancing market know-how of our clients and at the same time explain global soy protein ingredients market positioning of competitors.
Browse the market data Tables and Figures spread through a comprehensive research report and in-depth TOC on “Global Soy Protein Ingredients Market”
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