Global Potato Processing Market – Industry Analysis and Forecast (2017-2026) _ by Type (Frozen, Chips & Snack Pellets, Dehydrated), by Distribution Channel (Foodservice and Retail), by Application (Snacks, Ready-to-cook & prepared meals, and others), and by Geography (North America, Europe, Asia Pacific, Middle East & Africa and Latin America)
Global Potato Processing Market has different usage with potato starch being used for application in thickening of sauces and stews, binding agent in cake mixes, dough, and biscuits have resulted in potato processing being high in demand.
Please click the link to find report description and Table of Content in detail Potato Processing Market – Industry Analysis and Forecast (2017-2026)
Potato Processing Market is expected to reach US$ 41.13Bn by 2026 from US$ 23.41Bn in 2017 at a CAGR of 7.30%.
Report includes assessment of market definition along with the identification of key players and analysis of their strategies, complete quantitative analysis of the industry from 2017 to 2026 to enable the stakeholders to capitalize on the prevailing market opportunities, market analysis and comprehensive segmentation with respect to the type, distribution channel, application, and geography to assist in strategic business planning.
Crushed potatoes are heated to convert their starch to fermentable sugars that are used in distillation of alcoholic beverages, such as vodka and akvavit. Potato flour is also used in food industry to bind meat mixtures and thicken gravies or soups further forming certain key factors responsible for growth of potato processing market. However, the stringent food quality standards remain a major restraint for the overall Global Potato Processing Market growth.
The Food service segment is expected to witness huge market growth and a large market share:
Food service segment is expected to hold the largest market share with increasing demand for potato products from the number of restaurants on the national and international basis acting as a driver for Global Potato Processing Market growth.
Asia Pacific held the largest share of the market during the forecast period:
Asia Pacific (APAC) is expected to hold the largest market share for potato processing market with factors such as high growth of potatoes along with cheap labour cost and presence of food processing companies are acting as some of the main drivers for growth of Global Potato Processing Market.
Scope of the Report:
Global Potato Processing Market, by Type: Frozen, Chips & Snack Pellets, Dehydrated
Global Potato Processing Market, by Distribution Channel: Foodservice and Retail
Global Potato Processing Market, by Application: Snacks, Ready-to-cook & prepared meals, and others
Global Potato Processing Market, By Geography: North America, Europe, Asia Pacific, Middle East, Africa and Latin America
Global Potato Processing Market, Company profiles:
• Lamb Weston Holdings, Inc.(U.S.)
• McCain Foods Limited (U.S.)
• The Kraft Heinz Company (U.S.)
• J.R. Simplot Company (U.S.)
• AGRANA Beteiligungs-AG (Austria)
• Aviko B.V. (Netherlands).
• J.R. Short Milling Company (U.S.)
• Agristo NV (Belgium)
• Intersnack Group GmbH & Co. KG (Germany)
• Idahoan Foods, LLC (U.S.)
Contact:
MAXIMIZE MARKET RESEARCH PVT. LTD.
Omkar Heights,
Manik Baug, Vadgaon Bk,
Sinhagad Road, Pune – 411051, Maharashtra, India.
+91 96071 95908/ 20 6630 3320